Jeroen Koenen

9.1

A lighter style of vintage Port. — 12 days ago

John Van Trijp

9.3

Krug 2008 is a really disappointing Krug. Don’t know where they took the fruit for this Cuvee. Edt 164 is MUCH better — 5 days ago

Stu

9.2

Delicious balance, curry night with Audrey’s — a month ago

Ron Siegel

9.6

Rich with roasted nuts & honey — a month ago

Bianca Banato

9.0

burnt red translucent appearance, strong whisky bouquet, flavors of honey with sweet ripe red grape and plum — after trying a dark chocolate, tasted nutty and smooth; buttery — 21 days ago

Paul Woolls

9.4

Sublime. Still youthful. Elegant softness. Prune, perfectly balanced nuances with a super long finish — a month ago

Peter van den Besselaar

9.4

Vintage 1995 | Vanilla, forrest wood, true to type, well balanced but also tannins - very good effort — 3 days ago

Norman Gennaro

10

Special bottle from a time gone by. Was spectacular to have it with the friends who made 2018 so special. Magnum — a day ago

Hannah Shapiro

9.0

browner colour, smells of burnt caramel, apricots, amber honey - very syrup-y. not as sweet as the other port. tastes like raisins, maple syrup-esque. tastes similar to the maple syrup taffy/lollipops. not as fruity as the other port. after chocolate the flavours are softened and honestly not as sweet — 21 days ago

Peter van den Besselaar

9.3

Vintage 1977 | Rich, tertiary tones, wonderful to taste. Paired with quail. — 2 days ago