Deep Ruby red color with aromas of ripe black fruits, pepper spice and oak. On the palate flavors of ripe blackberry and plum with cinnamon, cacao, cacao and smoky notes. Big chewy tannins, medium+ finish, lively acidity, nice mouthfeel, ending with vanilla and earthy mineral tones, a fine Sipping Wine!! — 3 months ago
Incredibly fresh and moreish. At Hope Cove House where they know their natural wine and their cooking 👏🏼 — 4 months ago
Redondo, alegre y expresivo. — 6 months ago
Tasted at Total Wine & bought a bottle. A little fruity. Not too bold. Good with steak. — 7 months ago
Anniversary Dinner…great choice! — 8 months ago
a monster wine - big and bold. very complex, very good — a month ago
Reserved for royalty is right. fantastic. — 3 months ago
$25 at total wine — 3 months ago
Mariano’s Garcias crown jewel, he was the front man at Vega Sicilia for three decades. He then founded Aalto with the vision of creating the highest quality RdD which you didn’t have to wait fifteen years to enjoy. Many think he’s done it! I pretty much agree. — 6 months ago
Truly a 10/10. Floral bouquet of flavor and went fantastic with steak. Purchased in Naples. — 8 months ago
2022 Vintage. Rustic red in color, cherry and pepper on the nose. A fairly dry Sangiovese, but after 30 minutes, it opened up nicely. Medium bodied, paired well with spicy sausage and potatoes. — 2 months ago
Slightly chill before drinking. Floral, blackberry and spice. Some tannin. Medium bodied. Acid. Good summer red option or lunch/brunch. Paired well with aged cheeses, blackberries. Winner of tonight’s tasting. — 3 months ago
Super complex light red fruit medium soft tannins. Leather olives — 5 months ago
Outstanding. Granular and dense, dark berries, balsamic, fleshy, long lasting. Thanksgiving bottle #5. — 7 months ago
Soft red fruit — 8 months ago
Chih winegeeks valle de los encinos — 10 months ago
Erik Longabardi
Im reminded that even uncomplicated wine can have a place. Eat with sashimi. — 4 days ago