Edo Wachters

9.3

Bolgheri Super Tuscan, with a blend of 60% Merlot, 30% Cabernet Sauvignon, 5% Syrah and 5% Petit Verdot. A fruit explosion, dark berries & plums. Tannines are super soft. Like it a lot! — 9 days ago

Jake Hajer

9.1

Barley, brine, lemon. Medium bodied- fleshy. Maybe the lobster on the label is suggestive, but this wine would be fantastic with seafood. — 2 years ago

Michael Magliocco

9.5

Blackberries with a nice dry finish. Nice table wine — 3 years ago

D Horn

9.3

Excellent - Very dry red.
Croatian red from DeLukas Croatian restaurant Clearwater FL — 2 months ago

JKT

8.9

At dinner Split Starre Grede right near Hotel Art. Interesting dark berries and spice notes though seemed scattered and not tied together. Firm palate and spice carrying through to finish. A new one for me! — 5 months ago

Neil Valenzuela

8.9

Deep ruby color. Aromas of licorice, dark chocolate and dark cherry. Dark, robust blackberries, coffee and cedar/dry finish. — 3 years ago

Gilbert Van Hassel

9.5

Lavender, spice, black fruit and cherries. Very nice and balanced. — 14 days ago

Brandon Boesch

9.3

Really good. Needs a few hours of air. I’m guessing will be better in 5 years. Cherries, tobacco, strawberry jolly rancher, earth, a bit of evergreen. — 2 months ago

Ryan Labbe

9.0

Great bottle paired with wild boar. Beautiful — 2 years ago

NiiAmah

9.3

Really good. Pricey, but rich, full-bodied, well-balanced. — 3 years ago