Erik Longabardi

9.4

Teroldego forever — 7 days ago

Jody Scharf

8.9

dark in color, cherries abound but tannins too light for this palate. — 2 months ago

Rolf Bigler

9.1

Preis: € 39.80 — 3 months ago

Brad Jensen

9.4

Spicy, crunchy red fruit on the nose. All cranberry, raspberry, with some smoke and minerality with some hints of natural wine musk. Color is super light and pale, cranberry like red, with a light body and a beautiful, fruit punch of a palate. Flavor lingers for a loooong time, fresh with nicely integrated minerality, a little tartness in there, but dry, with all that juicy fruit, with that same kinda volcanic, smoky element skulking in the background. Great chilled, easy drinking juice that punches way over its weight class! — 5 months ago

Andrew Cullimore

9.0

No formal notes . Quite pale lemon yellow . This is quite ripely fruited , with touch of apricot , spiced lemon peel , pineapple , white peach . On the palate this has good freshness and slightly creamy texture . White peach and citrus peel with white almonds , good acidity . Reasonable length , grippy slightly toasty finish . Enjoy now and over the next 5 years . Quite modern and international in style , but well made and convincing.
Emirates Business Class: DXB > IST — 9 months ago

Jeffrey Woo

9.2

Gold hue. Aromas and flavors of apple, apricot, bell pepper, lemon, and petrol, with a hint of grass and creamy notes. Medium body with medium-plus acidity. Silky and rounded mouthfeel. Complex bouquet. Elegant and balanced, with a lasting finish. — 2 years ago

Pooneet K

9.2

Obviously too young but on our last night in Italy couldn’t resist for the price to pair with a milanese veal cutlet. Glad we have a case of the 2021 riservas in storage. So classic and delicious. — 22 days ago

Clay Bullwinkel

9.4

Wonderful. Aromatic floral red fruit. Slightly smoky. Alpine minerals. Herbs.. — 3 months ago

Linsay Craten

9.2

Paired beautifully with Fruits de terre at Rijks restaurant, Amsterdam — 4 months ago

Fabio Franchella

9.3

Wenn es einen nebbiolo wein im burgunder-stil gibt, dann ist es Roberto Voerzio. PS: Sas Assetato in Asti ist eine der besten je erlebten weinbars. Die auswahl, armosphäre im ungeohnten 1.stock und vor allem die komppetenz der inhaberin ist für italien vorbildlich!! — 6 months ago

with Xenia

Kimberly Sebby

9.2

TW, loved kt — 9 months ago

Peter Sultan

9.1

Some buzz around this producer so approached with some anticipation. Restrained white flowers & confectionery Turkish delights on nose; mouthfeel quite smooth & elegant, w a stronger Riesling & Chenin Blanc presence, more of those white flowers & some RS. I’ve aged some other producers Timorasso w excellent results so see no reason this can’t do same, but this is drinking well young too. — a year ago

Baltar666

9.4

Love it! Juicy AF. Minerally. Good with spicy shakshouka. I'd keep a bottle of this on hand all the time. — 3 years ago

Clay Bullwinkel

9.4

Dolomite minerality with tart fruit and herbs come through in spades. — a month ago

Austin Hohnke

9.0

Bright, zesty, alpine, earthy, woodsy. — 2 months ago

Eric Urbani

9.3

Gorgeous - drinking well ! — 4 months ago

Olga P.

9.2

Highly recommend, such a smooth and pleasant wine. This wine is from Italy’s Alto Adige Valley. — 6 months ago

Chris MacLean

9.1

Great QPR wine. — 9 months ago

with Sarah

Marcel Van Duinen

9.3

8 maanden op schil, amphoren, ietwat geoxideerde smaak. Bloemig, steenfruit. — 9 months ago

Jocholla

8.9

Light fruit and body but well made for the price. — 2 years ago