Peter van den Besselaar

9.2

Vintage 1998 | 26 years old and still going strong. Has for certain a life ahead. Still black summerfruit in smell. — 25 days ago

John Bratincevic

9.0

Dense, tannic, medium weight texture, good acidity, a little stony earth and funk. Tastes Italian, but less rustic than that implies. A little on the simple side but tastes good wine for grownups. I imagine it could age a lot. 90. — 2 months ago

Anthony Kluska

8.9

Wow a rose with structure — 5 months ago

Doug Powers

9.3

[80% Tannat, 20% Cabernet Sauvignon] Leather, forest floor, maybe a little Brett, excellent structure and depth, despite its age, seems like it can easily age another 10-15 years, long, lingering finish, excellent Madiran! — a month ago

with Jim

Rufus King

9.1

Smooth French Chardonnay with citrus and melon notes, ,served with perogies in Toronto, — a month ago

Ming L

9.4

The secondary and tertiary notes are on full display at year 25, yet there are still blackberry and raspberry lingering around. It’s rich, powerful, and silky smooth on the palate. Very rustic and savory yet so refined. The tannins are resolved but there is plenty of acidity to hold this for 5-6 more years before its slow descent.
Somewhat reminds me of Musar. — 4 months ago

Mika Engblom

9.4

Brilliaint balance, 2001 vintage — a month ago

JKT

8.9

Held up beyond expectation. — a month ago

Jason Bowman

9.8

Delicious, complex but drinkable — 3 months ago

Daniele Cuzin

8.9

2011 vintage on July 2024. Strong and good. Paired with local grilled pork sausages. In K — 7 months ago