GaryWEdwards

9.5

Among the best that Ribero del Duero offers. Benefits from a generous decant for a wonderful waft in the glass — 18 days ago

Sherwin Taghdiri

9.0

Has a soft floral fragrance with notes of dark berries!
Drinks quite strongly and is intense right out of the gates. However, it does mellow out a bit…but still retains robust flavors of spice, dark fruit and tobacco leaf. — 2 months ago

David Stein

9.4

In the zone. — 3 months ago

leon egozi

9.5

Yep more NY wine spectator — 13 days ago

Stephen Dodson

9.2

Lots of tannins — a month ago

KCG

9.4

SP Dinner
PV — 2 months ago

Jeffrey Woo

9.3

Dark ruby hue. Aromas of cassis, cherry, earthy, leather, licorice, plum, smoke, tar, violet. Full bodied with full tannins and high acidity. Soft tannins. A little hot at the outset and needs time to open up. But otherwise beautiful and expressive. A definitive pairing with red meat. 100% Tempranillo. — 7 months ago

Alvaro Bustillos

9.5

Winegeeks chih casa memo — a month ago

Sipping Fine Wine

9.8

Blend of 96% Tinto Fino and 4% Merlot, new and used oak aging, deep Ruby red with elegant bouquet of berry fruits, pepper spice with earthy tones. On the palate flavors of plum and blackberry, with tobacco, oak, pepper spice, lively acidity. Fine soft tannins, long finish ending with fruit, oak, spice and an earthy character. Nice! — 2 months ago

Matt Perlman

9.3

Did not know Vega Sicilia made a Toro! This is brooding and dark but unexpectedly lithe and refreshing too. The iron, tar and stone are shot through with fresh berries and mocha. Would be excellent with any smoked, spice rubbed meat — 4 months ago