Victor Charcan

9.0

Notes of raspberry, flint, butter. Medium bodied, feel the sun and the acid, oak tannins, length, with blackberries and raspberries. I think this 2022 would have been in great in 2024. Love garnacha, but I feel I’d better drink it young, almost unoaked. — a month ago

Evgenia Ustinova

9.4

Notes of raspberry and dark chocolate on the nose. Very well balanced taste not too dry or sweet, some minerals notes. Excellent. — 2 months ago

Yosuke Sato

9.1

スペインの赤
タンニンをほぼ感じないけど重いスッキリ — 2 months ago

Christopher J. Simovich

9.8

This was perfect right from the bottle to a 20 minute decant. I felt like an angel baby swatted in cotton candy after drinking this one. Paired with meats and dishes at Bazaar in Washington DC. — 16 days ago

Andrea Reyes

9.0

Easy to drink — 18 days ago

Sébastien F

9.3

C'est du haut niveau sur du fruit mur. La mûre, les notes viandées, le sous bois, une bouche tapissante, une longueur folle.
Un tout petit excès d'alcool à peine domageable. — 2 months ago

Rudi Sanchez-Colberg

10

Show stopper. 59 years old and still providing an amazing experience. Never faded during our tasting. Elegant nose and complex mouth with a long, lingering finish. — 22 days ago

Rudi Sanchez-Colberg

9.8

Pure power. Extra long finish. One of the best Unicos I’ve tasted. — 22 days ago

Alan Weinberg

9.4

I was also a bit blurry by then. Superb wine. — 2 months ago

Ericsson

9.2

Tempranillo from numerous Vega Sicilia vineyards in Ribera del Duero. A classic with great aging potential. — 3 months ago