Kurt Schuster

9.1

It went with tuna it went with butternut squash soup with a hazelnut foam, it went with rabbit and duck. Delicious and light, but still engaging and lovely with all sorts of flavors of flowers and roses and earthy spices and everything in between. Very versatile wine.  — 13 days ago

with Denise

Matt Waring

9.0

An extremely drinkable Cab. Blackberry, blackcurrant, oaky vanilla, soft tannin … just lovely — 2 months ago

rob kro

8.9

Too sweet of undertone — 3 months ago

Alvaro Bustillos

9.2

Jesus o y andre rdz y lalo o — 4 days ago

Starven Marven

10

Defuckinglicious — 21 days ago

k

9.2

Long finish, dark fruit. Better as opens. — 2 months ago

Randy Fillingim

9.4

Wow. A truly wonderful delicious Bordeaux blend from South Africa -no less. My first from this country. 2003 vintage still bringing it. Near perfect Harmony with a lush delicious mouth feel with a long finish.  — 3 months ago

Jeff Topping

9.4

Holiday gift from Geoff Nakamura — 20 days ago

John Willison

9.0

Crushed stone, crushed shells. Bone dry and crisp. — a month ago

Alan Johnston

9.3

3.3. We don’t usually drink Riesling, but this dry Riesling from Australia was a gift from a friend, and we very much enjoyed it with cheese and crackers before dinner. — 3 months ago