Very tasty — 2 months ago
This is an excellent Sauvignon blanc. It's extremely rich in flavors like pineapple, peach, and vanilla. Gorgeous yellow hue. Goes well with sweet biscuits and dried fruit or a vongole. — 3 months ago
1989 vintage. Tasted 5.5.23 (9.5), 4.4.23 (6 different btls-avg 9.4) and 12.9.22 (9.6). Above average fill for the age and impressive cork (about 70% saturated). Decanted and tasted over the course of two hours. Threw a decent amount of powdery sed. Medium nose slightly muted for the first 10 minutes or so but then came roaring to life. Yes, still the hallmark blueberries and cocoa powder along with a dash of raspberry but bigg graphite with this bottle. Drank consistently great for 1.75 hours, then seemed to lose a little steam at the very end. Not improving but still think cellar dwellers need to be popped in the next five years to enjoy the magic before it fades. 3.28.24. — 21 days ago
Salty joy
Barsha WOM — 4 months ago
Medium lemon color with aromas of stone and citrus fruits and floral spice notes. On the palate flavors of apple, apricot, melon and lemon citrus, vanilla and toasty spice, rich texture. Medium+ finish, lively acidity, ending with fruit, oak, toasty spice and citrus character. — 3 days ago
1986 vintage. Sampled five bottles for a 1986 BDX tasting @ Mister A's in San Diego. Double decanted and tasted over four hours. Medium body. Pretty rustic early on and that stayed consistent till the end. Opened up a little later with a splash of bright cherry fruit. Should stay the course for another 5-6 years. 3.14.24 — a month ago
Randy Fuller
This wine has an indigo color in the glass. The nose is full of dark fruit, with blackberry, plum and black currant coming into play. Notes of cigars, leather, white pepper and funky earth make me think the Syrah plays a much larger part than its percentage indicates. The palate has all the black fruit and some ripe, red cherries in addition. The acidity has some zip to it and the tannins are firm enough for brisket. The finish isn’t terribly long, but it holds the fruit flavors for a delicious few minutes. — 19 days ago