Anthony De Blasi

9.4

Personally: the king of Amarone! I adore Bussola! Do not let the 17,5% fool you, the fruit is still very present even though the alcohol is clearly noticeable. Liquid gold! — 6 days ago

Panos Papadopoulos

9.5

A monster on decline. Opened it at 10am, decanted it at 4pm, started sipping at 7.30pm. Deep garnet color, incense with fig jam on the nose, oriental spices blended with wild cherry, blueberry wnd dried fig on the palate. I should've opened it 3 years ago. Still, quite an experience. — a month ago

Cathy Corison

Owner/Winemaker Corison Winery

8.9

Little VA, little Brett., dusty, floral, stewed cherries, savory. — 4 years ago

with William

Emily Kresie-Harrington

9.1

2016 vintage. Black cherry, red plum, red currant, wild strawberry, hibiscus, sandalwood, tree bark, licorice, dried lavender. Very layered, with an almost sweet quality to the tannin. Good balance between fruit and earth and spice. — 16 days ago

William Lee, Jr.

9.7

Paired w/salted caramel Panna Cotta — 4 months ago

Kara Stockman

9.8

Decanted before drinking-earthy tones to start, as it opened up it became more light bodied and slightly fruitier (black cherries).
I gave it a 9.8 cuz it’s my birthday! — 8 months ago

Vanessa Reilly

9.3

From Beckon — a month ago

NataPi

9.2

Quite a classic barolo, high acid high alcohol high tannin. Soft and elegant, old style? — 14 days ago

Mary M.

9.5

Lovely. Smooth. Definite currents/raisins. Low tannins. Lovely with prime beef roast. A definite buy again. — 6 months ago

Francesco Federico

9.8

One of the few Chianti Classico I really love even if we find no trace of Canaiolo in this Sangiovese and Merlot blend. Noble woods give strength and austerity to a splendid bouquet of red fruits and officinal herbs. — 4 years ago