Mere brazier — 3 months ago
Translucent — a month ago
Tasted orange/orange rind, a bit of red pepper, but also smooth on the finish! Had at Noma. — a month ago
Great legs fruity Cab with cherry and chocolate notes — 19 days ago
A big, fat, heavy, tannic Cabernet Sauvignon wearing boxing gloves and sporting a championship belt. Incredibly full but well balanced; vanilla, lighter spice, and maybe tobacco... even leaving a hint of sweeter cherry at the end. Happy spring! — a month ago
The 2019 Chablis Les Clos Grand Cru has an effervescent bouquet with orange zest and almond scents. Seaspray touches come through with aeration. The palate is well balanced with a pleasant sour lemon twist on the entry, relatively fresh and tensile with a brisk, quite peppery, lemony finish that lingers in the mouth. Superb. Tasted blind at the annual Burgfest tasting. (Neal Martin, Vinous, December 2023)
— 4 months ago
Pinotman /// Andreas
Alfred Hrdlicka label - borderline almost X-rated. Wine excellent. I really do like his whites. At Vino Carta in San Diego. White pepper, lemon and Gooseberries - Great stuff / One of the benchmark wines folks should try. Was introduced at Bells in Los Alamos to this winery. Needs about. 1 hour to open up. — 5 days ago