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Terre Dei Colli

Azienda Vinicola Poggio

Archetipo Colli Tortonesi Terre di Libarna Timorasso 2021

Peter Sultan
9.1

Opener pre meal. Maybe the beginning of a love affair: only the 3rd Timorasso I’ve tried; waxy white fruits, mildly floral on nose, a bit of that wooly thing reminiscent of Chenin Blanc; also, similar texture. Moderate acidity. Delicious stuff that suits strong smelly cheese & charcuterie. — 12 days ago

Erik, "Odedi" and 4 others liked this

Vallevò

Costa dei Trabocchi Pecorino Abruzzo

WC Fields
9.2

Very fun wine. Refreshing, with some slight spritz in finish. Amazing QPR — 3 years ago

Mike and Sharon liked this

Livio Felluga

Terre Alte Rosazzo Bianco Colli Orientali del Friuli 2016

Neil Shah
9.2

Crisp, fruity, dry and non-oaky. Lurv it. — 5 years ago

Sharon liked this

Terre dei Roveri

Nebbiolo d'Alba 2016

Justin Vance
9.7

Beautiful — 5 years ago

Le Due Terre

Colli Orientali del Friuli Pinot Nero

Oliver Monti-Masel
9.0

Violette and fruits — 5 months ago

Azienda Agricola Possa

U Neigru Vino Rosso Canaiolo

Evan Roberts
9.4

Wow these small Cinque Terre producers are the real deal. This wine tastes of sea and slate. It is earthy and has depth but is also nimble and fresh. Absolutely delicious I will try to get more — 2 years ago

Montepepe

Alberico Candia dei Colli Apuani Vermentino 2018

Matthew Cohen
9.1

A well made version of vermentino.

Nose is aromatic lemon extract. Very fresh and clean. Very Italian. Some richness as it opens.

Palate is nicely mineral and balanced. Light gods lemon soda. Very sprightly on the palate. A hint of lemon pith. Richer as it opens. Great acidic balance.

Something in new wants to try this in 7 years for some reason.

Would be awesome with crudo.

It’s one of those wines that is an incredibly great version of what it’s supposed to be.

— 4 years ago

Arden, Josh and 6 others liked this
Andrew Schirmer

Andrew Schirmer

Right up my alley

Dei Principi di Spadafora

N Terre Siciliane Nero d'Avola 2020

Ceccherini Cristiano
9.2

This winery used to be quite commercial, but with the new generation coming on board they left everything behind.
They turned into a minimal intervention venture.
They inherited the fairly old vines, but the changed approach gives a completely different perspective.

This nero d'Avola is extremely out of the ordinary.
It's bright, crunchy, crisp, luminous, fresg, clean and, to my surprise for when i taste nero d'Avola, very elegant, very French like elegancy.
I think of Beaujolais or of some new style crunchy South Australian grenache.
This wine is fun to drink, not cerebral, i recommend you give it a go. If you don't like it, bring it to me.
Not expensive at all. — 10 months ago

Andrew, Ron and 4 others liked this

Le Due Terre

Colli Orientali del Friuli Schioppettino

Caleb Schiff
9.4

I love this grape. — 3 years ago

Pier Paolo Grasso

Terre dei Ru Nebbiolo d'Alba 2016

Lyle Fass
9.2

Classic Nebbiolo. Smoke, tar, roses, leather, spice, complex and pure. Good grip, very juicy, balanced and pure. Gorgeous Treiso fruit. Pure. Textured, juicy, pure. It has such lovable classic Nebbiolo fruit. It’s very giving in a super classic way. — 5 years ago

Josh, Chris and 7 others liked this