Anthony De Blasi

9.2

Found it in a difficult spot compared to previous bottles… — 15 days ago

Frank Artale

9.4

Beautifully aging nebbiolo. My first example from this producer. Everything I like in this kind of wine. Sour red cherry, mint, rose, sweet tobacco. Finish goes on and on. Tannins well integrated and still plenty of acid. Classically made with no heavy oak as far as I can tell. — 4 months ago

dav rauch

9.5

Brad & Ryan corona lunch — 8 months ago

Christian Dandonneau

9.1

Bouche par un fruité qui mouille, qui s’accroche et s’accroche encore, laissant une finale à la fois nette, substantielle et légèrement saline. — a month ago

Bob McDonald

9.0

Brief notes. Mid Ruby in colour. Dried fruit on nose and palate. Liquorice. Finishing in very Nebbiolo fashion with fine powdery dry tannins. Went well with homemade Pizza. — 5 months ago

Kate

9.5

Delicious. Was a gift. Tried for first time. Will buy this one. — 9 months ago

Ian Hamel

9.0

2024 spring. Has good Nebbiolo character in a relatively open-knit style — a month ago

Anthony De Blasi

9.3

Again an excellent showing in QPR. Light on it’s feet (pinot noir like), animalistic, pure. In Italian we say: “una Barbera in purezza” — 4 months ago

Kristjan Lamont

9.4

Perfect for warming you up over a special holiday.

Crisp and fruity with lots of pear and green apple — 8 months ago

Stan Nguyen

8.9

Solid for $10. Slight effervescence and malo. Tastes like a dry cider. — 2 years ago