Grapefruit, lime, kiwi, & nectarine. Good acidity. — 6 months ago
51! Nolan and wife. Waiting on some birthday chicken parm. Cheers! — 9 months ago
From the new Dahlonega Plateau AVA — 5 years ago
🍷✔✔ just lovely. Bought from the cellar door — 6 years ago
Grand Havana Room — 3 months ago
Dark ruby coloration. Some translucency- classic Pinot appearance. On the nose, cherry, dark berry, plum, forest floor, earth, and minerals. On the palate, cherry, plum, dark berry, cola, fruit forward. Jammy. Nice medium to full body with velvety mouthfeel. Nicely balanced tannins and longish finish. — 3 years ago
Love this! Can’t wait to visit Portugal again. Yes, fruity, floral, crisp- great summer white — 5 years ago
Good, fruity table wine. Easy drinking. Great every day bottle. — 5 years ago
The perfect Pinot! Well balanced, juicy but not sweet. Loved it! — 6 years ago
Un vino complejo en nariz , sedoso, con armonía y sin aristas ! Vinazo — 3 months ago
Ten out of “Ten”, wonderful nose, body full yet somewhat delicate with long wonderful finish. Drinking perfectly at this time — 4 months ago
Bright, crisp, minerals, and green apple. Nice way to start the Christmas Eve festivities — 7 months ago
Smooth full bodied with dark berry fruit, well balanced, drinking well now and maybe 2-3 more years when we’ll stored. — 4 years ago
As good a Pinot - 2009. - that I have had. Seamless. Tannins and fruits in near perfect harmony. Initial taste - amazing. AND it finishes just as good. — 5 years ago
Spectacular — 5 years ago
Medium tannins. Strong red and blue fruit flavors with slight orange and herbal notes. — 6 years ago
Brad Jensen
Revisiting this on the day we create our first family business, tasting wine from our honeymoon. Couldn’t tell that this wine is 7 years old, with a heavily perfumed nose of artificial carpet, blood orange, and velvet, with hints of pepper and lush dark red fruits to the edges. Color gives away no age either, with a deep rose color and medium body. The tannins remain largely intact on the palate, still grabbing the tip of the tongue, but there’s just a hint of age showing at the periphery, with some butterscotch and caramel notes starting to show integrated well with the loooong blackberry and black plum compote dominating the primary palate, with greater pepper, vanilla, a little coca and earthy notes incorporated within. This ages well, no question. — 4 days ago