Sun Garden

Doi Shuzo

Sword of the Sun Sake

Since it is half price sake bottles on Tuesdays at Blue Sushi Sake Grill, we decided to have another! — 16 days ago

Dave liked this

Williams Selyem

Luella's Garden Estate Vineyard Pinot Noir 2022

Dried flowers, red currant, cranberry, cherry, minerals — 5 months ago

"Odedi", Paul and 2 others liked this

Cowhorn Vineyard and Garden

Marsanne Roussanne Blend

Paired well with our steelhead trout and salad. — 9 months ago

Channing Daughters

Sculpture Garden Merlot Blend 2018

Simple Merlot Lagrein Blau blend but I’m not sure why it’s so compelling. Delicious. — 3 years ago

Mathew Bruno

Sun Chase Vineyard Pinot Noir 2024

K L
9.2

Very good and consistent. Balanced. — 11 days ago

Matt Dill
with Matt

Porter-Bass

Dot's Garden Estate Russian River Valley Zinfandel 2019

Very solid zin. Definitely more on the elegant side, though still over 14.5%. Haven’t had before and enjoyed. — 6 months ago

Ira, Tom and 4 others liked this

Patz & Hall

Sun Chase Vineyard Pinot Noir 2014

Bigger wine from P&H. Kirsh, black cherry, and some black fruit notes with plush tannins. — a year ago

Shay liked this

Two Hands

Harry & Edward's Garden Langhorne Creek Shiraz 2005

Ming L
9.3

At 20 years of age, this shows graceful maturity. Aromas of dried plum, fig, cedar, and mocha unfold alongside leather and warm spice and hint of purple floral. The palate is supple and harmonious, with resolved tannins and a gentle acidic lift that keeps the wine poised. Savory hints of olive and earth add complexity. The smooth finish feels settled and complete.

A bottling from Langhorne Creek and one Two Hands no longer produces. Would be fun to taste all the Garden series bottling side by side.
— 3 months ago

Bob, Severn and 1 other liked this

Two Hands

Lily's Garden McLaren Vale Shiraz 2004

Somm David T
9.4

First, if you haven’t had this producers wines at 15-20 years of age, you’re missing some spectacular juice. I bought this at auction for $38-$40 a bottle and because I was unaware of its storage, I was prepared to short decant it. Well…until I pulled the cork, smelled it and saw the color. This nearly 20 year old bottling is still big but with nice integration & evolution. I would say it has another 5-8 years of good life in it.

The palate fruit is ruby, ripe and lush; blackberries, boysenberries, black raspberries, dark cherries, black plum. Mid berry cola, dark chocolate to pudding, mocha powder, wet clay, light, black pepper, Asian spice, dry-ish tobacco, black licorice, some dry herbs-sage dominate, limestone, dry top soil, dry brush, used leather, sandlewood, fresh to slightly withering, dark, purple, red florals set/framed in violets and lavender. The acidity is near perfect. The well balanced, structured, knitted finish is excellent and lingers minutes. Steal for the price. Another excellent gourmet burger wine. Beef Patties from El Salchichero.
— 3 years ago

Dawn, Shay and 12 others liked this