Jay Kline

9.1

Presented to me, double-blind at Tasting Group. The wine pours, a slightly hazy garnet color with a near opaque core and significant rim variation; medium+ viscosity with moderate staining of the tears and signs of sediment. On the nose, the wine is vinous with notes of mostly dried and desiccated fruit: dried brambles, dried cherry fruit leather, coffee, dried flowers, licorice, and dry earth. On the palate, the wine is dry with medium+ tannin and medium+ acid. Confirming the notes from the nose. The finish is medium+. Initial conclusions: this could be a GSM blend, a Cabernet Sauvignon based blend or is Zinfandel from France or the United States. For me, there aren’t any signs of pyrazines so I like this as a GSM blend with a good amount of Syrah. Due to the color, rim, variation, and sediment I believe this has 25 to 30 years of age. Final conclusion, this is Chateauneuf-du-Pape from 2001. Whoa! I haven’t had one of these in a long, long time. OG Kalimna Bin 28! This was showing really well. Drink now but still has life left. — 15 days ago

Grant Simpson

9.4

Chateau Margaux vertical oldest wine was 1928 youngest 2009. 28 was surprisingly drinkable but my wine if the day was the 1990 — 4 years ago

Rene Grandmont

8.9

Hells yeah! — 5 years ago

Lori Casey

9.6

One of my absolute favorite wine cellars. Not a Merlot or Malbec lover but with 28% cab Sauvignon and 35% cab franc it is light and beautiful - almost like a Pinot. — 6 years ago

Ekasit Poositranusorn

9.5

Drink again on Nov 28, 2018; and this wine continues to remain my most favorite from Medoc. Must let it breath at least 30 minutes. Dark but bright ruby red color with very fresh aromas of red fruits like cherry, plum, and tobacco on the nose. Full-bodied and followed by very nice flavors of cherry, blackcurrant, chocolate, and a touch of sweet basil & dry tomato on the palate. Dry, silky but solid tannins, and end nicely with long length at the end. — 8 years ago

Stephanie Cleary

10

Toasted notes of caramel and space are intermingled with deep dark fruit flavors. — 8 years ago

Sipping Fine Wine

9.2

Oldest in the Penfolds portfolio, Wine includes fruit from Barossa, McLaren Vale, Padthaway, Clare and Wrattonbully vineyards, aged 12 months in American oak, 7% new. Deep Ruby color with aromas of dark berry fruits and sweet spice. On the palate flavors of blackberry, plum and cherry with cacao, espresso and vanilla oak. Vivid acidity, ripe fine tannins, long finish ending with fruit and spice, very nice! Good value with aging potential. — 5 months ago

"Odedi"

9.2

This is a delicious Cabernet Sauvignon from Sierra Foothills in California.

Full bodied with medium acidity and long legs.

Showing black fruits with cedar, vanilla, leather, earth, black licorice, chocolates, tobacco, spices and peppercorn.

Spicy and rich, yet elegant. Fruit forward and delicious.

Showing great complexity already, and will continue to age nicely in the next 5 to 7 years.

Feels like a Napa Cabernet with a touch of Bordeaux.

Showing lots of black licorice notes on the palate, which I loved, not much on the nose though.

Would be nice to revisit it in 3 years. A good quality wine.

Good right out of the bottle and better after an hour of airtime.

100% Cabernet Sauvignon grapes were aged in (50% new) American oak barrels for 19 months. A tiny production of only 4 barrels. Unfiltered.

15.3% alcohol by volume.

92 points.

$28. — 4 years ago

S.R.Alexander

9.2

Rich and textured cherries, dark plums and blackberries possibly makes for the best qpr ever at $28/btl. Needs some time for the wood to integrate. Revisit in 2-3yrs. — 5 years ago

Thijs Hendriks

9.5

Deg 28 Oct 2015 — 7 years ago

J Levenson

9.2

At $28 you can’t go wrong. A SommSelect pick. Decant 30 minutes. Beautifully layered. Well balanced. — 7 years ago

Elizabeth Renick

10

#Italian wine omg!!!!!!! Wine 2005. Excellent Elegant. Cab franc 48% merlot 28% Cabernet Sauvignon 24% leather and tabaco signature for sure....love this wine 🍷 💯 % — 8 years ago

Michael Piaker

9.2

28 September 2017. Westlight, Brooklyn, NY. — 9 years ago

Sipping Fine Wine

9.2

Sunshine lemon color, aromas of tropical, stone and citrus fruits with mineral notes, aged 10 months in 28% new oak. On the palate flavors of pineapple, peach and lemon citrus wrapped in smooth spicy tones. Long finish, lively acidity, ending with fruit, notes of flinty mineral and savory citrus character. Nice! — 3 years ago

Somm David T

Independent Sommelier/Wine Educator

9.3

The best $28 steak wine out there. — 3 years ago

"Odedi"

8.9

Kukeri Wines Rosé Nouveau 2021, Sonoma Coast, California

Deep salmon in color with an orange hue.

On the nose raspberries, strawberries, limes, earth, bitter herbs and green apples.

Medium bodied with medium plus acidity. Crisp and refreshing.

Dry on the palate with limes, cranberries, sour cherries, earth, bitter vegetables, green apples, black pepper and spices.

Tangy finish with bitter herbs.

This is a nice Rosé from Sonoma Coast in California. A good quality wine, earthy and good with food.

Showing nice complexity with a soft mouthfeel.

Feels like a Rosé from Southern France.

100% Pinot Noir grapes from a Single Vineyard were aged in French oak barrels for 2 months. A tiny production of only 3 barrels.

13.1% alcohol by volume.

89 points.

$28. — 4 years ago

Joseph Barsky

9.7

2012 Vintage. 42% Syrah, 28% Petit Verdot, 22% Cabernet Sauvignon, 8% Grenache. Sounds like a strange blend, but man was this happening. Opened as our second 2012 for the Zoom tasting. Knocked our socks off! — 6 years ago

Patricia Schnitzer

9.0

March 16, 2019. Yum, yum, yum! Happy bonus birthday number 5, J2! — 7 years ago

Joseph Barsky

9.5

2012 Vintage. 15.7% Alcohol. 71% Syrah, 28% Mourvèdre, 1% Viognier. Very good showing for this wine. Fruit bomb with enough to hide the alcohol. — 8 years ago

Michael Piaker

9.1

28 April 2018. The Four Horsemen, Brooklyn, NY. — 8 years ago