See previous notes from 21 weeks ago. The warm 2015 vintage giving more tropical fruit flavours like pineapple. Still vibrant and fresh with medium minus acid. Great to drink now. Can’t see the point of extended cellaring. Looking forward to trying some 2014 Premier Crus from young Benjamin Leroux who is a rising star in Burgundy. — 4 years ago
Heavy cassis with notes of blackberry and spices are the star here. Somewhat musty nose. Paired well with gravy laden pork tenderloin. — 3 years ago
Dynamite!! — 2 years ago
A pleasant nose of brioche bread opens over a fine bubbled, straw colored body. The flavor is very dry, with a prominent acidity and notes of star fruit and wet slate. VERY dry, but a nice champagne. — 3 years ago
Seemed an appropriate Christmas wine. Can’t rave enough about Kf wines. QPR is a little whack but it delivers. Way too young to open but ran it through the Venturi a few times and it showed really pretty red fruit, elegant wine. Hold for several years before trying again. — 4 years ago
Mike Matsumoto
ちょっとお高いカリフォルニアのCS。うきうき税込4680円の2016年もの。うーん❤️、ボルドー信者には無理かも知れませんが、個人的にはかなりの高級感。香り、凝縮感、アフターすべて申し分ないです。
#ワイン — a month ago