Peter van den Besselaar

9.0

Vintage 2016 / I tasted this wine when opening the bottle: allright but also a ‘middle of the road’ impression. After an hour in the decanter it really blossoms! Expressive smell with red summerfruit but also liquorice. A supple taste, very precise. Nice wine. / Paired with pork and a vegetable macedoine, cheeses. — a day ago

Carolyn Neumann

9.5

Fruity without being cloyingly sweet. Smooth with no acid. Lovely. — 9 days ago

Marc Ouellette

9.2

So much flavor it tastes like a meal! Rich, bold and luscious yet this wine is very clean with an open bouquet of currants and rosemary. — 17 days ago

Ed Hart

9.0

$10 bottle & great value. Jammy & fruity and very delicious with hamburgers & blue cheese chips. Will definitely pick up another bottle! — 3 days ago

Muscat Don

9.1

29-11-2019: 4/5 rokerig. Goed bij aubergine lasagne. EJ/Carlien Thanksgiving diner 2019 — 9 days ago

Alex Westphal

9.1

Nur 4.000 Flaschen pro Jahrgang. Einem pommard ähnlich. — 9 days ago

Chris Ronnebaum

9.0

I thought this was really nice! Good nose; light and fruity. — 12 days ago

Lucy Luo

8.9

20% wooded Sauvignon Blanc, full bodied, can taste oak. Tasted at Steenberg Estate in Constantia — 8 days ago

Amanda Robinson

9.0

Strong berry nose with Woody, musky accents. Almost reminds me of damp earth or fall foliage. It does have hints of spice to it, almost a cinnamon or clove quality to it that made me think of mulled wine. Nice medium to full bodied wine, easy drinking on its own but I think it would pair well with most foods. — 2 days ago

falkuscharlie

9.7

Blackcurrant, spicy but not vinegary — 3 days ago