One of the best champagnes I’ve had. — 4 years ago
Great tasting tonight. An excellent start with a fantastic bottle of bubbles. Lots of spice from the oak barrels during fermentation. Baking spice and citrus notes come thru nicely. Big finish of tangerine and baking spices. Very elegant. — 9 years ago
2 November 2015. Manhattan Wine Company, New York, NY. — 11 years ago
Academie Du Vin / 7 — 13 years ago
This is precise, acidic, long finish. Notes of citrus, green apple, salinity, toast and just right amount of dosage. — 2 months ago
Очень близко к Вдовушке по насыщенности и сладковатости, свежий бисквит. — 3 months ago
At Tulio for George’s birthday. — 2 years ago
Fabulous delicate bubbly!! Don't think I've had a better champagne. — 9 years ago
Such a treat... A cognac drinker's rum... Or an after dinner drink for those in need ... Shows the love . Such a treat!!!!! — 10 years ago
Nice champagne while watching polo in BGI Mar 16 — 12 years ago
Popped and poured; enjoyed over the course of an hour. The “Grand Cellier” pours a pale straw color with a persistent mousse. On the nose, the wine is developing with notes of bright, tart fruit: green apple, star fruit, Meyer lemon, a whiff of brioche, and chalky, limestone minerals. On the palate, the wine is dry with medium+ acid. Confirming the notes from the nose. The finish is medium+. I freaking love Vilmart. Drink now through 2038. Disgorged December of 2018. — 2 months ago
CQDQ vanilla apricot — 6 months ago
Very nice bubbles, super big on the honey and great apple fruit. — 8 years ago
Speculation nose and finish. Very earthy — 10 years ago
Somm David T
Independent Sommelier/Wine Educator
Cheers to successful 🚀 launches! 🥂
Nice 70% Pinot Noir & 30% Chardonnay Champagne that sees a fair amount of neutral wood.
Previous notes will still hold. — 16 days ago