Corey

9.2

2015. Nice blend. — 2 months ago

Sue Cooper

8.9

Very nice red from a quaint smaller winery. Wonderful tasting experience at the winery. Would buy again. — 3 months ago

Patrick Hu

9.5

Flat-out delicious. — 2 years ago

Charles Mires

9.3

Excellent+ — 3 years ago

Pinotman /// Andreas

9.8

Tried side by side. Tasting these since 2009. These are now classic wines. The vineyards are very close to the tree line of the western slope of the black forest in Baden. Who knows what these clones are? May be the Cluny Monks brought them up from France. These are world class Grand Cru level Pinots and are stupid underpriced. With age they turn into incredible beauties which easily match GranCru Burghs. Will be a 10 in 5 years from now. The Muschelkalk is always lighter in color ethereal and elegant. Black forest thyme, touch crushed marble, wild sour raspberry, hint of black forest morello cherries, cranberry, Mexican lime, green moos. This needs to uncoil over night to really get the potential of this. Quite acidic. 12.5%. A stellar vintage. And sleeping beauty. I would say not approachable for a novice at this point. Lucky for me my neighbors get it. Revisit in 2031. — 3 months ago

Karyn Fricke

9.1

Holding up nicely. Lost some fruitiness but otherwise quite good. — 5 months ago

Heather Morren

9.4

Good taste. Didn’t make me stuffy even though I drank the whole bottle. — 2 years ago

DAL 9000

9.3

Deep purple color. Soft berries/ cherries up front going to a dry middle. Finishes with a cocoa finish. — 3 months ago

Gabriella Landgraf-Neuhaus

10

Very similar to Josh Cellars — 4 months ago

Doug Cranmer

9.1

Consumed young. Ripe strawberries and flint on the nose. Plums, fresh cut hay, raspberry and a hint of charcoal on the front. Light butterscotch and rhubarb on the front on the finish. Not a jammy wine. — 2 years ago

with Mary