Galen Hasler

9.3

Big rich fresh SB. Preserved lemon/ stone fruit. Hint of grass — a month ago

Tom Garland

9.2

Charlie's(St Helena) Maitre De Chai(Berkeley, CA) wine dinner.

Limited intervention, old school wines using old vine organic grapes from Sonoma/Napa/Sierra foothills.

WINES:
2019 Maitre De Chai Mara Sparkling Solera
2017 Maitre De Chai  Heron Sav Blanc
2017 Maitre De Chai  Heron Chardonnay
2017 Maitre De Chai Stampede Zinfandel
2019 Maitre De Chai Gala Mtn Cab Sav

FOOD:
Canapes: Petaluma fried chicken, smoked St Helena sausage, Tamales Bay oysters, Angwin avocado & Regis Ova cavier.
1st: grilled escarole Caesar salad.
2nd: Jamon Iberico and Rancho Gordo grits.
3rd: Double cut wolf ranch pork chop.
Espresso martini affogato. — 8 months ago

with Brenda

Blake Walker

9.2

Minerals, struck-match/gun flint for days. Citrus fruit. Crisp acidity balanced by smooth, round texture. From dry farmed Herron vineyard, old vines planted in ‘69, hand harvested. 9 barrels. 13.5% ABV. — 4 years ago

Jeff Lyle

10

Simply put, “WOW”

Family owned organic winery. Aurelie was the most pleasant host who made the winery experience very memorable. — 2 months ago

John Willison

9.2

Round yellow fruit, herbal, rich yeast. — a year ago

Joe Estrada

8.9

Paired with Pizza — 3 years ago

Peter Alvarado

9.6

I had the 2019 very nice full body white. — 4 years ago

Sipping Fine Wine

9.1

Deep Ruby color with red berry fruit, herbs and floral aromas. On the palate flavors of ripe plum and blackberry fruit with licorice notes. Fine tannins, medium+ length ending with fruit and spicy herb notes. — 6 months ago

Brian S

9.1

Smoky, meaty, and minty, good but needs lamb. — 2 years ago

Jason Brater

9.2

At PnP was really right and didn’t want to give up its secrets. A half hr of air and it relented—layers of flavors. Will revisit again as it opens more, but the nose and taste are delicious already. — 4 years ago

with Heather