Sauternes Sémillon Sauvignon Blanc

Château d'Yquem

Sauternes Sémillon-Sauvignon Blanc Blend 1988

Only wine you can define as liquid gold in a bottle, just perfect. Apricots, fruit blossoms, honey — 11 days ago

Ira, Andrew and 1 other liked this

Domaine de Chevalier

Pessac-Léognan Sémillon-Sauvignon Blanc Blend 2021

Bright beige gold. Slight haze after aeration (unfiltered?). Abundant nose of kumquat rind and balsa wood. Echoed on the medium full palate which adds form acidity, underripe quince, and a bit of white pepper. Lingering finish continues the palate. Excellent upper-end Bordeaux Blanc for any and all special dinners. Rich seafood dishes (scallops, trout almandine) are its friend. Drink now through 2027. — 10 days ago

Tom, Jonathan and 2 others liked this

Château Raymond-Lafon

Sauternes Sémillon-Sauvignon Blanc Blend 2010

Sweet, vanilla and honey, great desert wine. — 23 days ago

Martin liked this

Clos Floridene

Graves Blanc White Bordeaux Blend 2011

Minerality, mushrooms, a little fruit. Really dry, almost sherry like. — 11 days ago

Tom liked this

Château Suduiraut

Sauternes Sémillon-Sauvignon Blanc Blend 2010

Delicious with Foie Gras😋 — 11 days ago

Mariana Puga
with Mariana
Mariana, Shay and 7 others liked this

Château La Tour Blanche

Donation Osiris Sauternes Sémillon-Sauvignon Blanc Blend 1995

TH
9.4

ソーテルヌ第1級。1995年で、穏やかな甘み。デザート用だけでなく幅広い料理に合わせることができた。@ Onda Tokyo小売価格7000円程度 ? — 22 days ago

Château Haut-Brion

Pessac-Léognan Sémillon-Sauvignon Blanc Blend 2004

This does not taste like sauvignon blanc...dorothy we arent in Kansas anymore! — 11 days ago

ESF, Tom and 13 others liked this
Doug Powers

Doug Powers

Awesome pull!!

Château Rabaud-Promis

Sauternes Sauvignon Blanc Sémillon 2003

Because the champagne wasn't impressive I went into the deeper parts of my cellar to dig up a sweet wine which I knew would please the crowd. 21 year-old and kicking!
Apricot, honey, dry fruits, hasselnuts, wax, preserved orange peel, sweet bready touches too. The botrytis thing is strong! The palate is surprisingly long, easy going and fresh! It was a very hot vintage but it seems they managed to keep some freshness in the berries because the acid drive, which is massive, is balancing the sweetness of the wine so much that it's almost a palate cleanser. Apricot and honey notes all long, before a very long and fresh finish that goes on for a good 35 to 40 seconds. We need to make Sauternes a hot thing again !
— a month ago

Tom, Peter and 12 others liked this

Château Suduiraut

Ancien Cru du Roy Sauternes Sémillon-Sauvignon Blanc Blend 1989

A bit tired and syrupy. — a month ago

Tom, Shay and 5 others liked this

Château Climens

Barsac 1er Cru Sémillon-Sauvignon Blanc Blend 2006

Vintage 2006 | the last Brabantse winesociety wine of the year at our tastings. Marsipan and apricot, very vibrant, rondeur, elegance and extremely well balanced. A treat. — 25 days ago

Martijn, Doug and 16 others liked this
Jan A

Jan A

Sounds great!