Peter van den Besselaar

9.5

Vintage 2001 | This is such a treat, honeyed nectar, which I poured at a farewell of my colleagues, and even people who drink wine in a irregular base like this. — 3 days ago

Alvaro Bustillos

9.7

Cena casa augusto con peter z en magnjm — 5 days ago

Paul Masson

9.0

Powerhouse — 12 days ago

Peter van den Besselaar

9.4

Vintage 2007 | half bottle | Apricot, honey and Turkish fruit in smell and that irresistible botytris note. Beautiful balanced, vibrant. Was even uplifted in taste with some Foie Gras. Lovely effort. — a month ago

Mary H

9.0

An older, more restrained Sauternes - fruit leaned austere, slightly reductive, more dates than peach. — 21 days ago

Jay Kline

9.4

Opened prior to dinner and enjoyed over the course of a few hours. The 2005 Blanc pours a deep straw color with medium+ viscosity. On the nose, the wine is developing with powerful notes of ripe and tart orchard fruit: grapefruit, Meyer lemon, verbena, crème brûlée, honeysuckle, some pyrazines, a touch grassy, and warm wet rocky earth. On the palate, the wine is dry with medium+ acid. Confirming the notes from the nose where the fruit comes across a touch more round (vintage playing role) but the acid is definitely giving more than adequate lift. The finish is long. The texture is viscous. Drink now through 2035. — a month ago

Ron

9.4

Really good on a warm patio evening.
Bought at Binnys, fyi — a day ago

with Meli

Alvaro Bustillos

9.5

Comida grupo amigos cuu — 5 days ago

Noah

9.4

Classic Barsac profile, incredibly drinkable. Climens is always a treat but 2009 was a really special year. Pineapples, honey, elderflower — a day ago

with Dorotea and Bee

Jeroen Koenen

9.5

Great balance and structure. This has aged beautifully, yet there are no signs of decline.
Intriguing wine! — a month ago