Pushed by the somm and turned out to be very solid. — 3 months ago
Dwindling stash! — 7 months ago
Still delicious and has changed less with age than I expected. Not sure if I should have sat on it longer. It has gotten nuttier with hazelnut becoming more prominent. Still a lot of oak and lemon, with a touch of flint and brioche. It’s — 21 days ago
We had the 2017 Vintage on 10/1/24. A real good PN from Moshin. Medium bodied, nice mouth feel. Black cherry and baking spices. Less fruit forward than other Sonoma wines — 3 months ago
One of the best everytime! — 5 months ago
Excellent. Likely the best Syrah we’ve had in a long time. Time does this well. Still dusty and big but balanced. — 3 months ago
Smoked meat! — 7 months ago
Carolyn Verheyen
Spice on the nose. Blueberry and pomegranate with spicy finish. Beautiful. Steve is so talented. — 11 hours ago