'S' Blanc de Blancs Brut Le Mesnil Chardonnay 1997

With some bread and Burrata butter😋 — 2 days ago

Peter, Jan and 8 others liked this


Cuvée Elisabeth Salmon Brut Champagne 2007

David T

Normally, we are just fine with their N/V Rosé Champagne. Thought it was time to switch it up and pull out a bottle of vintage.

The nose reveals; blood orange, tangerine, pink rose petal infused strawberries, pink grapefruit w/ a dash of sugar, rhubarb, under ripened watermelon, Rainier cherries, apricots, peach, hints of black cherries, touch of oyster shell, saline, sea fossils, grey volcanics, some white spice, crumbled, dry chalk, hints of bread dough, yeasty notes & baguette crust/toast, coriander, fruit blossoms, peach colored lilies, orchids in a field of wild flowers.

The mousse is extremely delicate with micro-oxygenation. Caresses the palate like a feather duster. Blood orange, tangerine, pink rose petal infused strawberries, pink grapefruit w/ a dash of sugar, rhubarb, under ripened watermelon, Rainier cherries, apricots, yellow peach, hints of black cherries, marmalade fruit pieces, touch of oyster shell, saline, sea fossils, palate gripping fine grain grey volcanics, limestone minerals, pronounced white spice with gentle yet punctuating heat, vanillin, crumbled, dry chalk, hints of bread dough, yeasty notes & baguette crust/toast, coriander, fruit blossoms, peach colored lilies, orchids in a field of wild flowers. The acidity is beautiful...near perfect. The finish is; elegant, very refined, well knitted and balanced in fruit & earth and persists endlessly with just the right level of white spice. Excellent.

Photos of; House of Billecart, Riedel Sommelier Flutes, Billecart Tasting Salon and cellared bottles.
— 17 days ago

Eric, Juan and 25 others liked this
Dick Schinkel

Dick Schinkel

Delicious 🥂
Shay A

Shay A Influencer Badge Premium Badge

Nice bottle @David T !

Château Lascombes

Margaux Red Bordeaux Blend 2003

David T

The right order with our Porterhouses. Still has the Margaux elegance presence but, lacks the quality of fruit & characteristics of the 06 Rauzan-Segla.

Not the best vintage I’ve had from Lascombes. Interesting as this was a warm vintage. All my previous 2003’s have shown bright, ripe fruit. The fruits were dull & lacked freshness which, is very different than the other 03’s I’ve had to this point. I don’t know if the staff trimmed too much canopy and the fruit got too much heat and UV light, therefore losing freshness along with a lack of water during the season.

This will still drink well for another 5-8 years before it declines. Our Porterhouses helped contribute to a better experience masking some of its shortcomings.

The wine showed dull, dark fruit with more earthiness than expected given its evolution from its bottle age. Dry soil & clay, stones, dry forest floor, dry tobacco, used leather and withering & dark flowers. The acidity was pleasant but not up to par. The finish lacked Margaux beauty but, it did pop up here and there. Just no consistency. The fruit was flat and lots of dry earth on the long set. Not bad just no up to what I expect from Lascombes and the vintage.

Photos of; Chateau Lascombes, concrete tank cellar, barrel room with some unique lighting for a Bordeaux producer and their tasting salon.
— a month ago

Aravind, Peter and 35 others liked this

Domaine Henry Pellé

Menetou-Salon Morogues Pinot Noir Rosé 2017

Nose has mashed cherries, orange peel, tangerine flesh, ripe green melon, ripe peach, dry sandstone and hay.

Palate has tart strawberry, tart cherry, lime wedge, grapefruit peel, (minor) under-ripe yellow melon, dry-sandy soil with a long finish.

Acidity is amazing, even better than the fresh (current) bottles! Light tannins with faintly drying finish. I'm glad this is a rosé that gets plentiful purchasing in our household, as a couple vintage wait is highly rewarding. Unfortunately we're almost to the end of our '17's, scant reminants in the cellar. 😔 Total happiness delivered at $15!
— 10 days ago

Alex, Ryan and 30 others liked this

Joseph Phelps Vineyards

Insignia Napa Valley Cabernet Sauvignon Blend 2005

David T

Been awhile since I pulled out an Insigna.

The 03 Pichon Lalande is the better wine and steak pairing. However, Napa Cabernet is the choice to finish steak and enjoy on its own after. You never want to do Napa before Bordeaux IMHO. It’s much harder to adjust from sweeter to something more earthy.

Enjoyed the 05 as my score reflects. I don’t remember it being as sweet as it was in previous tastings. Still quite good. It just tipped my sweet scale a little too much.

The body is, rich, lush & round. It’s achieved good evolution after 13 years in bottle and will continue to improve over the next 6-8 years and last another 15 years. As I mentioned, the fruit was ripe & sweet. Blackberries, black plum, black raspberries, plums, hints of blueberries and strawberries haunting the backend. Rich, dark earth, Rutherford dusty tannins and dry soils, purple cola, touch of fresh tobacco & graphite, light baking spices of; cinnamon, dash of clove, nutmeg and vanillin, anise to black licorice, saddle-wood, used leather, dry stems, some dry, crushed rocks/limestone with red, dark, purple and blue florals. The acidity round and nicely executed. The finish was similar wire to wire. It’s, lush, rich, elegant, touch too sweet, polished, well balanced & knitted with a soft, persistent, dark spice on the long set. Very enjoyable second bottle.

Photos of; Joseph Phelps Winery & sloping estate vines, inside lounge are with views of the back side, tasting terrace and front lobby/salon area upon entering past check in.
— 22 days ago

Christina ChampagneJames
with Christina and James
Shay, Ira and 47 others liked this

Domaine Henry Pellé

Les Blanchais Menetou-Salon Sauvignon Blanc 2018

yuzu, lime, beautiful herbaceous and vegetal notes, some minerality — man i love this wine — 2 months ago

Josh, Prudence and 4 others liked this

Larkmead Vineyards

LMV Salon Napa Valley Red Bordeaux Blend 2010

2010. Tasting with the 2014 Hartwell. This one is more herbaceous. Minerally backbone. Flavor is more complex but not as smooth and round. 9.2+ — 6 days ago

Domaine Olivier Foucher

Menetou-Salon Sauvignon Blanc

Way above your average Sauvignon — a month ago

Van Remoortere

Menetou-Salon Sauvignon Blanc

“Effectively an extension of Sancerre and its Kimmerdgian limestone soils, Menetou-Salon nevertheless remains relatively unknown-which results in eye-popping values like this superb Sauvignon Blanc.” - Ian Cauble — 2 months ago

Swanson Vineyards

Salon Wine Selection Carneros Pinot Noir 2017

A solid Pinot. Bright red fruit with low notes of earthiness. A versatile red. — 2 months ago

Gladys, Paul and 1 other liked this