Sal;inas

Prinsi

Gaia Principe Barbaresco Nebbiolo 2016

Bigger than most Barbarescos… earthy and dry, some must, some spice. Lovely on the tongue. Light florals. Not overpowering. Classic Italian tart / cran. Even a lemony finish.
X-Mas gift from Tom& Sal from Le Volpi e l'Uva, Florence… their Northern Italian Wine Club this year. The rest of the case is headed for the cellar.
— 10 months ago

Anthony liked this

Bedrock Wine Co.

Old Vine Zinfandel

Blueberry and peppery aromas. Blueberry, plum, spices. Fresh and more vibrant than other recent zins. Had with Vicia roast chicken and wheat berry sal and charred broc. Dinner was subpar. But wine was even better 2 hours later. — 4 years ago

Andrew and Lars liked this

Sal da Terra

Rias Baixas Albariño

piel de plátano, fruta de hueso, con volumen, acidez, salinidad, cierto amargor — 5 years ago

Luigi Giordano

Asili Barbaresco Nebbiolo 2015

Rustic, Dry. Perfectly Italian….
Most enjoyable drink I’ve had since the Italy trip.
W Tom/Sal @Barsha
— 2 years ago

Anthony, LM and 1 other liked this

Piantaferro

Intrigo Puglia Negroamaro

Sal and I are at Da Vinci's and enjoying this a lot — 4 years ago

Château Angélus

No. 3 d'Angélus Saint-Emilion Red Bordeaux Blend 2014

Garnet purple. Raspberries with vegetal undertones of tomato and graphite. Was delicious with coq au vin and, mixed green sal and thick buttered toast. Great finish to a long stretch of cab francs. — 4 years ago

Andrew and Lars liked this

Viñedo de los Vientos

Estival Atlàntida White Blend 2016

Leve, fresco, frutado e um ponto de sal em boca. No nariz notas de abacaxi. Perfeito com queijo tipo reino! — 6 years ago

Silver Oak

Alexander Valley Cabernet Sauvignon

New York Prime Boca. Keith, Kevin and Sal… — 3 years ago

Château Troplong Mondot

St. Émilion Red Bordeaux Blend 2012

Initially lot of barrel notes, evolved into raspberry and plum. Licorice, spice, faint cocoa. Tannins we’re grittier than expected. Had with Inas Roast Chicken over Croutons. — 3 years ago

Lars and Andrew liked this
Lars Fasel

Lars Fasel Influencer Badge

One always has to have the utmost respect for Ina

Two Vintners

Sal May's Discovery Vineyard Cabernet Sauvignon 2016

Graphite, creosote, and dried cherry nose. Dark red and purple fruits work well with the firm tannins after a short decant. Good stuff from the Horse Heaven Hills. — 4 years ago

Daniel P., Josh and 1 other liked this