Ming L

9.1

This exceeds expectations - one of the finer rosé champagnes in its price range.

The nose is vibrant and layered, with bright aromas of raspberry, grapefruit, Asian pear, and clementine, and a delicate touch of brioche. On the palate, it offers a refined mousse, lively acidity, and a beautiful interplay of subtle minerality and grapefruit zest. The finish is long, crisp, and clean. About 1/3 of Chardonnay with unspecified Pinot still wines blended. — 17 days ago

TwiLea Fletcher

9.0

05.21.25
Quite refreshing. — 2 months ago

Adam Kincaid

9.0

60% Touriga Nacional
20% Touriga Franca
20% Tinta Roriz

Dark purple color, with a lot of earthy components. Floral notes with a wooden accents, vanilla, and dark ripened fruit. All with a bit of leather. Nicely balanced with just a medium tannin structure. A lot softer than the flavors and scents give off. I think it’s delicious, and the 2018 is drinking quite primely right now. — 2 months ago

with Jillian

K L

9.4

Always a favorite. Matt liked. — 10 days ago

with Matt

Mark Mannebach

9.2

Complex yet smooth with honey apricot pear tones with longhorn finish of minerality — a month ago

"Odedi"

9.2

It is time for my #FridayCabernetfix.

Inky in color with a reddish rim.

Fruity nose with black fruits, wood, earth, spices, tobacco, vegetables, coffee, herbs and chocolates.

Full-bodied with medium acidity and long legs.

Dry on the palate with black currants, plums, cooked cherries, light oak, spices, chocolates, licorice, coffee, light vanilla, tobacco leaf, herbs, peppercorn, earth and black tea.

Long finish with round tannins and tangy raspberries.

This is a delicious Cabernet Sauvignon based Bordeaux blend from Israel. Rich and extracted. Fruit forward and elegant.

Complex and well structured with good balance. Feels like a very rich Left Bank Bordeaux.

I've had a few vintages of this wine, and it is very consistent.

This 4 year old Cabernet is still young but already Complex, and will continue to age nicely in the next 10 years.

Needs a couple of hours to open up properly, and bring out the complexity and structure, but good right out of the bottle too.

A great sipping wine that will also pair nicely with a big piece of steak.

A blend of 86% Cabernet Sauvignon, 9% Cabernet Franc, 3% Syrah and 2% Petite Sirah.

14% alcohol by volume.

92 points.

$50. — 2 months ago

Nikki Marineau

9.5

Gifted from Whitney and Sarah. So smooth and delicious! — a month ago

Tom Jenkins

9.0

Nice Pinot. Light and true to form, soft as a Sonoma wine would be. Perfect for the seafood agenda. — 15 days ago

K L

9.2

Stuck me as lighter and a bit more acidic this time. — 2 months ago

with Matt

AEL

9.0

Always good. Sweet but balanced, with some interesting notes below the sugar. At Dena and Dan's. — 3 months ago