Dark ruby in color with a reddish rim.
Strong nose of blackberries, black cherries, cedar, vanilla, licorice, light vegetables, chocolates, spices, tobacco and black pepper.
Full-bodied with medium acidity and long legs.
Dry and fruity on the palate with black currants, black cherries, plums, vanilla, cedar, brown sugar, chocolates, tobacco, licorice, spices, maple and peppercorn.
Medium finish with round tannins and tangy cherries.
This is a nice surprise. This is a very enjoyable Tempranillo from Sonoma.
Easy drinking and good right out of the bottle. Showing mild complexity with a nice mouthfeel.
Still young and showing lots of Oak notes, which I actually liked.
Reminds me of a Napa Bordeaux blend.
Fruit forward, spicy, tangy and interesting. Very tasty.
Good by itself or with food. I paired it with a charcuterie board of meats and cheeses.
14.5% alcohol by volume.
$45. — 2 days ago
Otro descubrimiento gracias a David Robledo en Santceloni. — 2 years ago
Excellent wine - from Vanessa Robledo’s family winery — 3 months ago
Crisp citrus acidic deep flavors excellent great experience at the tasting room — a year ago
Buttery. Great with hard cheeses. (Bra Duro Italian cows milk or Iberico Spanish 3 milk) — 2 years ago
Not too sweet. Not usually a fan of Riesling but loved this. — 3 years ago
Not the biggest fan of Pinot Grigio but this was different; quite enjoyable. Cheers 🍷 — 4 months ago
This is the American dream come true for the Robledo family. Farm immigrant workers that now own their own vineyard and make their wine. Great Zin. Fruity and burst in mouth with flavors of berries and spice. Great with ribeye. — 2 years ago