Roberto Ferraris

Luca Ferraris

Riserva Opera Prima Ruchè di Castagnole Monferrato Ruche 2021

Popped and poured a small glass for myself to check on how it was showing. I thought it was super grumpy and backward, so I splash decanted; made a world of difference. The 2021 Riserva pours a ruby color with a transparent core; medium viscosity with light staining of the tears. On the nose, the wine is developing with notes of ripe, red fruits: raspberries, rose water, pastilles and earth. On the palate, the wine is dry with medium+ tannin and medium+ acid. Confirming the notes from the nose. The finish is medium+. Charming stuff after air. Drink now through 2036…if you can keep your hands off it. — 11 hours ago

Pooneet and Ming liked this

Azienda Agricola Roberto Voerzio

La Serra Barolo Nebbiolo 2011

Very light and muted. Pleasant. Not as expressive as I hoped. — a month ago

Tyler, Andrew and 3 others liked this

Giacomo Conterno

Riserva Monfortino Barolo Nebbiolo 1990

Roberto conterno y acker — 3 months ago

Freek, Andrew and 8 others liked this

Roberto Henriquez

PAÍS FRANCO 2022

Fresh red berry notes, fruit-forward quality. Rustic earthy with hints of herb. Bright, lively acidity. Refreshing and easy to sip. It was great with light pasta! — 15 days ago

Sazi liked this

Azienda Agricola Roberto Voerzio

Cerequio Barolo Nebbiolo 2000

Holy smokes

3rd of the trio barolos served with truffle dinner

This wine was seriously tertiary. It was mistaken for a Madeira or sherry or port for its dessert like flavors and sweetness though it had no sugar

Very good wine to finish the meal and loved to dessert with

— a month ago

Tom, Andrew and 6 others liked this

Giacomo Conterno

Cerretta Barolo Nebbiolo 2019

Roberto conterno y acker — 3 months ago

Juan and Bob liked this

Roberto Henriquez

Tierra de Pumas País 2021

Dirt nerd / after earth work drink. Juicy black currant, blood orange, dry dirt, forest floor. Good for poultry, hearty bean, mushrooms. Try w forest food like muscadines or black trumpets. — 21 days ago

Roberto Sarotto

Barolo Nebbiolo

Got this wine 2015 as a gift and opened it today, 10 years later (!).
Very surprise by the quality it still shows.
— a month ago

nana liked this

Azienda Agricola Roberto Voerzio

Vigneti S. Francesco Fontanazza Langhe Nebbiolo 2022

Wenn es einen nebbiolo wein im burgunder-stil gibt, dann ist es Roberto Voerzio. PS: Sas Assetato in Asti ist eine der besten je erlebten weinbars. Die auswahl, armosphäre im ungeohnten 1.stock und vor allem die komppetenz der inhaberin ist für italien vorbildlich!! — a month ago

Andrew and Tegan liked this