Deep ruby with notes of blueberry, dark fruit, mushroom, cedar, and herbs. Rich and Lucious with nice tannins. On the bud, dark fruits with cedar notes. — 24 days ago
Garnet with orange edge. Gentle and elegant aroma. Fresh initially, 1.5 hours, stabilized. Forest floor. Spices. Special fruitiness with passion fruits like. Taste is gentle sweetness first. Rounded. Medicine like aroma as well. stimulated to my brain. Robert Groffier Pete & Fils 14 @1900/G(18000), Fred, 241102 — 17 days ago
Robert Biale often makes Zinfandels with surprising finesse and energy. They’re delicious and sexy and well balanced. If you don’t think Zinfandel is worth drinking try any of the Robert Biale versions and let me know if you’ve changed your mind. — 2 days ago
Best Cab of the Wine Festival — 9 days ago
Smooth, supple and well balanced. Distinct blueberry and cream notes. — 22 days ago
Light, well-balanced Cabernet Sauvignon, with plummy notes and mild tannin, served with short ribs at Bitter End, Wells, ME — 15 days ago
Loved it. A very restrained and aromatic version of Pinot Noir. — 2 days ago
Loving this. Very affordable. Dark fruits for a Pinot. Will get it again. — 14 days ago
Andrew Cullimore
Brief , informal notes . Medium garnet , garnet terracotta rim . Quite mature and tertiary with coffee , cacau , dark cassis and smoky notes . On the palate there are some sweet ripe dark fruits, meaty notes and a tobacco , soy tinged finish . Quite rounded sweet tannins and balanced acidity . Medium length finish , though just a little one dimensional , this shows pretty well overall . Drink now and over the next 5 years . — 18 days ago