Raun Kupiec

9.1

Really lovely, light, delicate Bourgogne Pinot. Raspberry & tar. Needed 1 1/2 hours open to really come alive. — 2 months ago

Andrew Cullimore

9.0

Medium light ruby , wide watery light pink /garnet rim . Quite light ripe red fruits , strawberry , cranberry , red cherry , rose and earthy , herbal touch . On the palate fresh wild strawberry , raspberry and red cherry , fresh acidity and Slightly chalky tannins . Relatively good length with that earthy touch on the finish, well balanced too. Good now and improves with a little time in the glass , and will show well over the next 5-8 years . — 3 years ago

Mandi Speidel

City Territory Chicago, Maverick Wine Company

9.0

Burgundy & Valentine’s Day Cards — 5 years ago

Somm David T

Independent Sommelier/Wine Educator

9.3

A cuvée I have not opened in quite awhile. Found some 375ml’s and since it was one of the few 375ml Extra Brut’s available, easy to grab a few. Enjoy this cuvée from Bouzy.

The is 80% Pinot Noir & 20% Chardonnay. Disgorged 1/23 @ 1g, making it technically a Nature on the champagne sweetness scale. Base yr 2019. For its quality, still nicely priced with ever increasing champagne pricing.

The nose reveals; ripe & macerated yellow & white stone fruits-apricots, peach, vanillin, notes of honey. Marmalade fruits, melange of white citrus’s, lime zest, very ripe pineapple, orange/tangerine blend, raspberry tones, cream, almonds with skins, brioche, baguette crust, yeasty bread dough, toast with a little butter, saline, sea shells, limestone, chalk, yellow lilies and withering white spring flowers.

The mousse is pleasant, creamy, theirs a ripe richness in the fruits. Macerated yellow & white stone fruits-apricots, peach, mango, vanillin, notes of honey. Marmalade fruits, melange of white citrus’s-Meyer lemon lead, lime zest, very ripe pineapple, orange/tangerine blend, raspberry tones, cream, soft, chewy, warm, caramel, almonds with skins, brioche, baguette crust, yeasty bread dough, toast with a little butter, white spice, dry twig, saline, powdered sea fossils, limestone/chalk powder, grey volcanic minerals, used oak tones with withering yellow lilies and withering white spring florals. Lively, crisp, rainfall acidity and a well; knitted, balanced, toned, elegant finish with smart and not overly polished finish that lasts 90 seconds and lands on an even blend of stone fruits, citruses and volcanic minerals.

Photos of; the champagne house of Pierre Paillard and owner/winemaker-Quentin Paillard. — 3 months ago

Al Doyle

9.2

On an absolute roll here, wines from The Laughing Heart in east London, another delicious rosé/light red that’s right up my alley ❤️ — 5 years ago

Katy Barnett

9.2

Mondo vino — 6 years ago

with Ryan

Mark S.

8.9

Oak, wild berry and plum. Acidic. Ample aroma. Quentin Jeannot Vieilles Vignes Santenay Pinot Noir 2020 @1400/G, GDR, 231121 — 2 years ago

Jeremie

9.0

Delicate nose of red fruits, stirr a bit and you can find some hints of wood barel and licorice, mineral presence is there too.

Taste is well balanced with fruits light acidity and mineral, fade quickly after swallow as we want from a Burgundy. Really refreshing ! — 4 years ago

Sonja

9.0

Rubber and petroleum but oh my gosh so entertaining! — 4 years ago

Zack Hall

9.0

Lacking fruit/freshness/acidity and a little candied. — 6 years ago