Absurdly delicious. A beautiful expression of the south of France. Joy in a glass. Refreshment and pleasure; just enough richness. — 2 months ago
enjoyable and smooth CS from Spain… — 6 months ago
Apr 2025: fruit bomb, raisins and black plum, nice nose. Lucks acidity and little body, one dimensional — 4 days ago
Cumple jorge baezA — 22 days ago
Presented double-blind at Tasting Group. The wine presents a deep ruby/purple color with a near opaque core; medium viscosity with significant staining of the tears and no signs of sediment. On the nose, the wine is developing with notes of blue, black and red fruits: blueberries, blackberries and Marionberries, olives, roasted meat, black pepper, purple flowers and rocky earth. On the palate, the wine is dry with medium tannin and medium+ acid. Confirming the notes from the nose. The finish is medium+ and the texture seems a touch thin. Initial conclusions: this could be Syrah, Malbec, Gamay or Cabernet Franc from France or the United States. Because I felt the non-fruits leaned a bit more heavily, my final conclusion was Syrah from France, Northern Rhône, Côte Rôtie with a little age in a cooler vintage like 2014. Wow! This is really tasty stuff and so varietally correct. I shouldn’t be surprised. It seems like every time I taste Arnot Roberts, the quality is high. Already quite the charmer in its youth, the 2020 “Que Syrah” should drink well through 2035. — 7 months ago
Fantastic bottle!!!! — 25 days ago
Really well balanced wine. Great tannin, acidity and texture. Lovely red fruit — a month ago
241103 finca papá. Muuuy interesante en el cachete. — 5 months ago
Mark Eastom
Cherry/strawberry, fruit roll-up, wild herbs de Provence,, iron, sage, hint of licorice, medium tannin and nice acid. Great wine. 2020 vintage. Couldn’t wait longer to open it with a steak. Hopefully I’ll have more patience next time. :) — 8 days ago