Caramel, sugar cane, maple syrup and vanilla — 3 months ago
Very clear smell of nuts. Complex. A hint of peat. — 9 months ago
Gift from Matt. I really like this. Each time I have it. — 2 years ago
It is very pure—red raspberry, red cherry, and licorice, amped up with damp soil on the nose. The palate brings more licorice/anise/tarragon vibes, with a little lilac winking on the finish. The acid is vibrant, the tannins are dusky, and the alcohol is respectful. — 2 months ago
Hard to go wrong at this price point — 6 months ago
Pure. CdP. Made with 100% Grenache, this wine drank well despite its young age (2021). Too tanic on its own, but paired with steak it was dreamy. — 3 months ago
A nice Grenache. Blackberry / cherry. Paired with Mongolian beef. June 2024. — 5 months ago
Vinod Peris
Deep garnet and syrupy in the glass. Nice grippy tannins with a long and smooth finish. Dry with a hint of dark berries. Love it. — 14 days ago