Porto, Douro

W. & J. Graham's

Vintage Port Blend 2007

Now & Forever

07 Port Vintage has high expectations. Time to check in on my first Graham’s 375ml

Served with the Vinloq System
👃Purple fruits. Hint of raisining
👅Sweet ripe plums & blackberries. Perfumed almonds, chocolate, vanilla, & 5 spice. Silky & creamy texture. Mod sweetness for a V.P. Finishes with eucalyptus. No heat

Remaining wine Slow Decanted in my fridge with Vinloq

Just as incredible as DAY1

Complex. Beautiful. Balanced

So drinkable now. About as good as 14 yr old vintage port can taste. Every component in balance. Gentle tannins but nice grip and proper acidity. Fantastic over 3 weeks. Looking forward to tracking my remaining bottles of this over time 👍

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— 4 days ago

Chris, Andrew and 24 others liked this

W. & J. Graham's

Finest Reserve Porto Port Blend

Fruit forward yumminess! Flavors of rum raisin, chocolate and cherry! — 11 days ago

Quinta do Noval

20 Tawny Port

20yo tawny blend. Paired with aged gouda. Will drink the 40yo in a few years — 22 days ago


Fine White Porto

NV It is certain that the moment you taste, the people with who you taste, the atmosphere is important for your valuation. I never drink white port. Chilled port on a sunny Saturday afternoon with some ‘amuses’ I find incredibly enjoyable. And great value. Fine appetizer. — 3 days ago

Jan, Paul and 13 others liked this
Severn Goodwin

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Agreed, I faintly enjoy white Port, but a Spring afternoon is the perfect companion.


Grand Reserve Porto 1957

Sean Trapani

Currants, fig, marzipan swim in a lush bath of balanced ripeness. A small miracle in small drops. — 10 days ago


Vintage Porto Port Blend

Subtle and smooth. Light in the notes of pecan and pomegranate. Sharp at first abs quickly mellows to new leather and dried flowers. — 24 days ago

Royal Oporto (Real Companhia Velha)

20 Year Old Tawny Porto

Always enjoy Port, lots of deep baked red fruit flavors. Cheers. — 3 days ago

Peter, Andrew and 14 others liked this

Niepoort (Vinhos) S.A.

LBV Porto Blend 2016

Jan A

In a very good place now, round red and blue fruit, uplifting bitter tannins and that typical vintage port nose. — 18 days ago

Peter, Tom and 7 others liked this


Vintage Port Blend 1977

This is alive but it’s a person you’re not sure you want to spend time with. The color is alive. Smoked paprika, char-cooked cherries, garringue, sweet spicy peppers. Not disappointed. The fun of auction. — 2 days ago

Severn, Shay and 4 others liked this

Adriano Ramos Pinto

Vintage Porto 1994

This shows lovely sweet, ripe fruit, not Fonseca/Grahams level sweetness, but lovely nonetheless, medium-long finish, very good!! — 25 days ago

Jim Powers
with Jim
Romain liked this