ESF

9.1

Flat out delicious - kept thinking it had such purity, such a familiar classic rendition of CS. Textbook typicity and outstanding balance & extraction. Found at airport! — 2 months ago

Steve Goore

8.9

Hearty cab with mild to medium tannins. Opened up well after sitting for a while - better on day 2 and definitely with food. Fairly dark, reflective of the dark red and black berries that come through. — a year ago

Dana Prescott

9.2

Excellent Merlot — 4 years ago

Tara Miller

9.5

Delicious! — 4 years ago

David Walser

9.3

Had this Cellar Scraps for awhile and decided to open it. Not disappointed! These bottlings are always fun. — 3 months ago

Nina Zie

10

Love this wine.

Vanilla. — 10 months ago

Jamie Lauder

9.2

2016 was a warm year in the Okanagan Valley.
Block 4 shows more red fruit compared to Block 2 which is blue fruit inclined.
The vines are 23 years old.
Dark cherry red in the glass with earthy flavours of cherries, dark raspberries, dried herbs and anice.
This wine has a lingering finish that stays for with you for several minutes. We pizza from scratch (our own dough) with local Matsutake mushrooms and thinly sliced local duck breast.
Life is good. — 3 years ago

Ray Vanderhoff

9.0

Primarily Cabernet Sauvignon with small amounts (6%) of Merlot and Malbec blended in. Dark ruby color. Aromas of black cherry/currants, violets and toffee. The palate is also black fruit focused with additional flavors of chocolate, black licorice and black pepper. Touch of vanilla and fresh herbs on the medium length finish. The tannins have smoothed out and the acidity is quite bright. More medium bodied and subtly sweet. Easy drinker. — 4 months ago

Peter Newton

9.3

Happy New Year — 2 years ago

Steve Haro

9.1

Heavy on the QPR. Big flavors yet silky smooth. Solid chocolate finish. — 4 years ago