Piedmont Barbera


Vignarey Barbera d'Alba 1979

At start stable nose with coffee and caramel. later a bit of curants and cherry, herbal minty and rosmary. It's old, but still very enjoyable.
— 8 days ago

Martijn, Peter and 2 others liked this

Giacomo Conterno

Vigna Francia Barbera d'Alba 2015

Вулканизированная резина, слива, грецкий орех, молочный шоколад; в развитии почки деревьев, подлесок, сырная корка, кофе. Полное тело, во вкусе сливовая пастила, сушеная клюква, растительный тон. Поджаро, с высокой кислотностью и молодыми танинами. Хороший потенциал. 17+/20
— 22 days ago

Riddley, Daniel P. and 3 others liked this

Lorenzo Corino

la Barla Case Corini Barbera d'Asti

one of my fevarite Italian wines. It is getting more difficult to buy a bottle, but worthwhile looking for. Strong but fruitful taste is very nice with beef. I like the combination definitely. — 10 days ago


Barbera d'Alba 2012

My go to wine at this restaurant. Always so solid. Love the gritty edge and pronounced earth — 6 days ago

Phil, Shawn and 7 others liked this

Tenuta Grillo

Pecoranera Monferrato Barbera 2004

Actually a Freisa. Medium–full bodied. Funky, farmy, and leathery. Sheepskin nose. Lush, velvety tannins. Wet granite, prunes, damp earthy mushrooms, tar, dried lilacs and roses. — a day ago

Daniel liked this

Giacomo Conterno

Cascina Francia Barbera d'Alba 2015

Творог, биттер, клей, московская плюшка, кислая вишня, правильная ваниль, шоколадная стружка, калина, сливовое варенье, мебель. Высокая кислотность, крепкие танины.
A lot going on, но слажено, мягко, статно, сдержано не смотря на дуб. Надо, конечно, пробовать более старые винтажи.
— 22 days ago

ie, Daniel P. and 3 others liked this


Tre Vigne Barbera d'Asti 2016

Cherry blossoms on the nose. Really a more floral aroma than I was expecting. Easy and goes down smooth. Some hints of spice but lots of bright, red, ripe fruit. Cherry and some hints of strawberry. Nice work. — 4 days ago

Elio Altare

Larigi Langhe Barbera

Lavender and dried strawberry on the nose a full body with strong oak, chocolate, blackberries with some smoky tobacco and mocha — 18 days ago

Roy, Daniel and 16 others liked this


Briccotondo Piemonte Barbera 2015

The bitter server who at first I hated then I loved recommend this. Did not disappoint. — a day ago


Gisep Barbera d'Alba

Daaaamn this one was so yummy, paired well with westworld 😉 dark red fruits (raspberry, plum) spice, earthy, incense, low tannins, low acidity, #YUM — 9 days ago