Piedmont Barbera


Riserva della Famiglia Barbera d'Asti 2009

Gorgeous, generous, giving Barbera that bursts with fruit, plums, dark cherries, and chocolate, cloves and a touch of vanilla. It's a racy wine and utterly hedonistic. I felt guilty loving it, but loving it I did. — 3 days ago

Ira, Severn and 16 others liked this

Azienda Agricola Roberto Voerzio

Il Cerreto Barbera d'Alba 2014

Fresh unsweetened cranberry great acidity — 7 days ago

Daniel, Max and 29 others liked this
Phil A

Phil A Premium Badge

@Keith Crump Great label too Cheers 🍷


Ausario Barbera d'Alba

Fruit forward. Mulberries, blackberries, nice acidity, with relatively fine tannins for its age. — 2 days ago

Jaclyn Morrison
with Jaclyn

Giuseppe Cortese

Barbera d'Alba 2017

Delectable Wine

Cortese’s 2017 Barbera d'Alba is a drop-dead gorgeous beauty. Plump, racy and exuberant, the 2017 is a gorgeous wine to drink now and over the next few years. The purity of the fruit really stands out, while aging in steel and cement helps retain finesse and overall freshness. (Antonio Galloni, Vinous, September 2018) $22.00 — 18 days ago

Alex, Keith and 19 others liked this

Bruno Giacosa

Barbera d'Alba 2015

Christopher Losa

sometimes the big names hit it outta the park. i expected this to be overworked and laden with oak, but this was open and true Nebbiolo. excellent entry level bottle from Giacosa. — 20 days ago

Riddley, Keith and 2 others liked this


Barbera d'Alba 2014

Easy drinking, light raspberry notes on tongue, nose of fermented grapes, would drink another bottle. — 4 days ago

Scarpa (Antica Casa Vinicola Scarpa)

La Bogliona Barbera d'Asti 2012

A delicious Barbera and one that I rather regret drinking now rather than in a decade hence. It is dark, intense, packed with red fruit, plums, pepper, some spice. Dense but maintains elegance. Very good. — 17 days ago

Eric, Stanley and 25 others liked this


Bricco dell'Uccellone Barbera d'Asti 2015

Outstanding bottle - sitting in Switzerland and having this wine with raw boar appetizer and a roe deer main course. Wine is smooth and all diners agree this may be the best wine we have had on this visit... — 3 days ago


Barbera d'Alba 2014

Bright, lively, nicely balanced. A backbone of strawberry? Not for heavy food. Nice and a pleasing weekday wine. Would buy again. — 3 days ago

Giuseppe E Figlio Mascarello

Scudetto Superiore Barbera d'Alba 2015

Succulent, deep, pure, and full of character. Nose is high-toned and alluring with it’s balanced combo of fruit and savory elements. Ripe black cherry, crushed wild raspberry, violets, graphite, tar, wet leather, turned earth, truffle and animal. Palate is juicy, black cherry, pomegranate, and raspberry, almost liquor-like. Graphite, minerals, fresh meat, alpine herbs, tar, kiss of iron. Classic Barbera structure, acid driven and supportive yet fine tannin. So soulful, a humbling reminder of the potential Barbera has in the right hands. — 25 days ago

Keith, leon and 2 others liked this