Raun Kupiec

9.0

It has the brioche of a champagne and real complexity of flavoured. Excellent. — 15 days ago

with Barbara

Jay Kline

9.3

Opened about 30 minutes prior to dinner but no decant. Served slightly chilled. The 2016 “Blanche” pours a deep straw color with medium viscosity. Developing with notes of ripe stone fruit, tropical fruit, nutmeg, white pepper, minerals and cotton candy. On the palate, the wine is dry with lower acid. Confirming the notes from the nose, the finish is medium+. This is a wine of impeccable texture to match the king crab legs with dinner. Drink now through 2031. — 4 months ago

Mackenzie Svee

9.4

On the nose, chiseled, saline notes that provide backbone and vibrancy. Pears, white flowers and slate flow through to the chiseled finish. — 21 days ago

Shayadaram

9.2

Mild buttery, good on own — 3 months ago

David Carter

9.3

In Haskell’s box. Delicious to us, very smooth and not too sweet. My favorite sparkler so far. On NY eve Dec 2024. Will buy again. — 4 months ago

TH

9.4

ソーテルヌ第1級。1995年で、穏やかな甘み。デザート用だけでなく幅広い料理に合わせることができた。@ Onda Tokyo小売価格7000円程度 ? — 4 months ago

Freddy R. Troya

9.5

An Outstanding Blanc de Blancs Grand Cru 2016 vintage champagne from Mailly in Reims. Zesty and zingy and compelling acidly, super balanced, slightly but beautifully yeasty. Potentially to age another +10 years. Fine bubbles and very elegant and crazy smooth. — 3 months ago

John Howard

Harvest production at Hirsch and Cobb Wineries

9.1

Classic and great. — 3 months ago

John Howard

Harvest production at Hirsch and Cobb Wineries

9.2

Funky and fresh. — 4 months ago

Jean-Phillippe Landry

9.2

Outstanding! — 5 months ago