Perfect Day
Jean Foillard
Côte du Py Morgon Gamay 2022
Finally got to drink one of the famous #morgon producers. Sappy red fruit, touch of enticing funk, purple floral notes and some sous bois aromas. Lushly textured on palate, iron, lofty acidity. Sure it’s a bit young but had to seize the day on this occasion. #foillardftw — 3 months ago
Château Lynch-Bages
Grand Cru Classé Pauillac Cabernet Sauvignon Blend 2010
2010 is a vintage to leave to your children if you bought this at 50 years old forward. This is a 50-60 year wine with proper storage.
The nose shows nice ruby, fruits of; dark cherries, cherries, strawberries with a dark currant center, blackberries, black raspberries & raspberries. Chocolate mousse, melted, milk chocolate, light caramel, moist sage, warm, slightly sweet dark earth with withering dark & red florals.
The palate is warm, inviting & beautiful. Easy to drink. Dark cherries, cherries, strawberries with a dark currant center, blackberries, black raspberries & raspberries. Red cola/licorice, dark chocolate, melted, milk chocolate, light caramel, moist sage, warm, oak barrel shavings, moist, dark earth w/ dry leaves, celery, used leather, moist tobacco, with withering dark & red florals. Perfect acidity with an excellently balanced, nicely knitted, perfect tension & structure with elegance for days the falls evenly on ripe fruits & soft earthiness.
94-96 in another 10 years. Outside chance at 97. — 20 days ago
Château Latour
Premier Grand Cru Classé Pauillac Red Bordeaux Blend 2001
2001’s are so underrated. Perfect now and easily another 10+ years ahead — 3 months ago
Phuc-Tue Le Dinh
Perfect complement to lobster pasta — 9 days ago