Penedo Gordo

Herdade do Penedo Gordo

Vinho Regional Alentejano Red Blend 2022

A nice change of scenery. A lot of black fruits in here. Both black from living and black from dried age or should I just say decay? , if that makes any sense to anyone but me I'll be surprised. Secondary smells are kitchen herbs - thyme, Thai basil, and maybe some marjoram. . Again walking that line between fresh and dried.

The more I went into the bottle the higher my rating creot. That's the opposite of most for me.
— a month ago

Bodegas Protos

Crianza Ribera del Duero Tempranillo 2017

Rojo intenso. Frutos negros. Tabaco, co retrogusto duradero. Gordo. — 4 years ago

Bodegas Riojanas

Viña Albina Gran Reserva Cenicero Tempranillo Blend 2010

Complejo y gordo. Poco habitual en un Rioja. Para degustar sin prisas. — 5 years ago

Maître de Chai

Gala Mountain Napa Valley Cabernet Sauvignon 2019

Charlie's(St Helena) Maitre De Chai(Berkeley, CA) wine dinner.

Limited intervention, old school wines using old vine organic grapes from Sonoma/Napa/Sierra foothills.

WINES:
2019 Maitre De Chai Mara Sparkling Solera
2017 Maitre De Chai  Heron Sav Blanc
2017 Maitre De Chai  Heron Chardonnay
2017 Maitre De Chai Stampede Zinfandel
2019 Maitre De Chai Gala Mtn Cab Sav

FOOD:
Canapes: Petaluma fried chicken, smoked St Helena sausage, Tamales Bay oysters, Angwin avocado & Regis Ova cavier.
1st: grilled escarole Caesar salad.
2nd: Jamon Iberico and Rancho Gordo grits.
3rd: Double cut wolf ranch pork chop.
Espresso martini affogato.
— a month ago

Brenda Terzich-Garland
with Brenda
Brenda, Shay and 13 others liked this
Ron R

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While we done eat pork or seafood, this event reads like a wonderful experience.

Marin

El Gordo Garnacha 2016

Very fruity, really smooth! — 5 years ago

Casa Rojo

'El Gordo del Circo' Rueda Verdejo 2021

Fruity, creamy, amazing. Hot verdejo on lees. — 3 months ago

Penedo Borges

Finca Don Otaviano Gran Blend Partida Limitada Red Blend 2017

Intensidade e equilíbrio em um blend de 4 uvas e predominancia de Shiraz, resultando em aromas frutados, com notas de especiarias e leveza floral, com bom corpo e saída suave, mas marcante. Complexo e com bom paladar. — 5 years ago

Domaine Bernard Morey et Fils

La Gravières Santenay 1er Cru Pinot Noir 2005

Just keeps getting better, earthy nose and still needs some air to open 👌with grilled bacon wrapped quail rancho Gordo beans and rice salad & local frisée — 7 years ago

John H Duncan
with John
John and Matt liked this