Still catching up with the wine from the Burgundy dinner in Sydney 6 weeks ago. From vines 45 to 60 years old and an excellent vintage for Burgundy. Only 10 to 15% whole bunch which I found interesting - such is the power of the fruit. Some Sous Bois in evidence despite the low % of whole bunch. From my sketchy notes on the night, one word stood out “BRILLIANT “ — a month ago
Decanted about an hour in advance and enjoyed over the course of a few hours. The 2022 Cuvée Réservée pours a deep ruby color with a near opaque core; medium+ viscosity with light staining of the tears. On the nose, the wine is developing with powerful notes of ripe and tart bramble fruits: blackberries, Marionberries, raspberries, “Oops All Berries!!”, garrigue, red and purple flowers, black pepper, licorice, a balance of cool and warm spices, river rock. On the palate, the wine is dry with medium+ tannin and medium+ acid. Confirming the notes from nose; particularly the power and quality of fruit. The finish is long. Early days for the 2022 Cuvée Réservée but holy smokes is it already pretty special. The ABV is a scorching 16% but you would never know it. The power and freshness of fruit with the titanic structure keep everything in balance. Drink now through 2042. — 7 months ago
Continuum Estate – 46% Cabernet Sauvignon, 31% Cabernet Franc, 17% Petit Verdot, 6% Merlot / Vintage 2015
Sage Mountain Vineyard, Napa Valley, California, USA 🇺🇸
Overview
A Bordeaux-inspired red blend from Continuum Estate, perched on Sage Mountain high above Napa Valley. The 2015 vintage, though small in production due to drought and cool flowering conditions, yielded fruit of remarkable intensity and character. Limited quantities make this a collector’s treasure.
Aromas & Flavors
Opens with aromas of cacao, black currant, cardamom, and savory wild herbs. On the palate: lush layers of black cherry, roasted espresso, mountain minerals, and a touch of tangy orange spice. Velvety tannins wrap around ripe black fruit and chocolate notes, finishing long and expressive.
Mouthfeel
Dense, structured, and deeply vinous with remarkable balance between power and finesse. Rich and tactile, yet elegantly polished. Built for both immediate pleasure and decades of graceful aging.
Food Pairings
Best enjoyed with rosemary lamb chops, prime rib, aged gouda, or wild mushroom ragù. But honestly? This wine is an experience in itself, no food required.
Verdict
An elevated expression of Napa Valley mountain fruit, complex, soulful, and deeply memorable. One of those rare wines that leaves you saying, “whoa.”
Did You Know?
Continuum was founded in 2005 by Robert, Marcia, and Tim Mondavi, continuing the Mondavi family’s legacy in Napa with an estate entirely dedicated to Cabernet-family blends from Sage Mountain.
🍷 Personal Pick Highlight
This was a showstopper for me. The 2015 Continuum delivered an elevated experience, the kind of wine that redefines how you think about Napa blends. Truly unforgettable. — 9 days ago
Decant your white burgs! This improved so much with air. There’s such power and verve with incredible depth and seamlessness of its layered Chablisen minerality, with buttercream, roasted hazelnuts and an ocean spray-like salinity. It’s texturally captivating, wrapping around the palate with killer density without weight. Racy acids balance its richness and secondary nuttiness and it finishes forever. Excellent. — a month ago
This producer is in a class of its own.
No signs of maturity. Pure notes of saddle leather and oak on the nose. A pure expression of Bdx with balance and power. Mid palate displays mature cherries and a hint of olives. Grainy tannins play second fiddle to prominent acidity.
My mental shortcut here is; GET SOME!
Thanks Rick. — 2 months ago
Not sure there are better 13 whites than Raveneau. Lafon also comes to mind. It’s an early drinking vintage (by Raveneau standards) while you wait for 12 and 14, and no Chapelot this year so it’s blended in here. A multi-hour decant has it showing superbly, wafting layers of créme fraîche, baking spice, crushed stones and a touch of botrytis influenced saffron. The palate shows immense power, concentration and depth of waxy yellow fruit chiseled with Chablisen minerality, brilliant tension and racy lemony acids. MDT always hits 🫰🏻 — 5 months ago
Lee Pitofsky
The most showy bottle I’ve had of this wine, 95 Mouton is in a terrific place, and an absolute classic, with Paulliac power and concentration, fine grained tannins and hugely persistent finish. Fantastic with the legendary EMP duck! — 12 days ago