Jay Kline

9.5

Unscrewed and poured; no formal notes. These friggen Chardonnays from Margaret River. I’ve been blinded on them too many times to count and I never call it right. Instead, I always seem to call a high acid grape like Riesling of Sauvignon Blanc. The fruit is sometimes tropical, always with citrus and sometimes is shows green apple and always with awesome minerals. Acid is squarely in the high category. They are lovely wines that just seem to throw me for a loop. If Chablis, the Mosel and Sancerre had a love child. Drink now and through 2036 easy. A fabulous pairing with lamb massaman, larb and papaya salad. How can they hide the 100% new French oak so well?! — 19 hours ago

Eric Urbani

9.2

Right in the sweet spot - drink up if you have it. — a month ago

Bob Rodgers

9.5

A mature 23 yr old with a cedar and cigar box nose. Silky smooth mouthfeel with well integrated tannins and a lingering warm finish. Perfect with our Valentines Day prime rib and chocolate dessert. — 3 months ago

Scott@Mister A’s-San Diego

9.1

2021 vintage. Solid but not nearly as good a value as the 2021 red blend from this same producer. 5.1.24. — 4 days ago

Sipping Fine Wine

9.2

Ruby color with aromas of dark red fruits, forest floor notes and herb spice, barrel-aged 10 months in French oak. On the palate flavors of black cherry and blackberry with leather, pepper, tea and herb spice. Fine tannins, long finish, well balanced with acidity, ending with fruit, herb, spice and earthy character. Nice! — 18 days ago

Brandon Boesch

9.2

Surprised to see the low rating on this. I really like it for 20 bucks. Blueberry, cherry, some earth, maybe a bit of green tree, cocoa powder at the end. Good acidity. Great weeknight wine. I’d highly recommend. — 2 months ago

Tetsu Nakazawa

8.9

Questo e' molto buono oppure buon balanced. Sarebbe il topo pesante nel gusto, come zinfandel in US oppure full body botteglie. E' davvero la botteglia che ho bisogno di prendere un paio di botteglie. Alto vale con il prezzo di sette dollari! — 7 days ago

Larry Schnelle

9.2

Best Kirkland wine I’ve had in quite awhile.
Not complex, but hey, it’s $18 !
9.5 for value. — 21 days ago

Heather Robinson

9.0

Had in Newburyport at Brine - absolutely delicious. More like a zin but with the super bold edge taken off. Big, bold and would go great with lamb or steak — a month ago

James Mosman

9.0

Good enough for a second bottle. — 3 months ago