Light, red berry, lightly tannic with a little caramel and leather. — 3 months ago
Buckhorn Cab. Top sirloin, smashed potatoes and a salad.
Life is good. — 3 months ago
The best Merlot in my honest opinion. Coming from a Cab guy. — 2 months ago
Ruby, well balanced, a hair on the drier acidic side. Red fruit on the nose with a little darker fruit on the palette. Vanilla and earthy notes on the finish — 4 months ago
Very smooth — 2 months ago
Magnum - perfectly aged. — 2 months ago
Very good…Slightly too much oak? — 3 months ago
Plum, blackberry and dark chocolate tones. Nice and smooth. — 4 months ago
Stephen Fitzpatrick
Full bodied and dynamic Cab, heavy aromas of blackberry currant, spice, and plum, initially chewy on the palate but opened up nicely after 30 minutes; paired well with pasta. — 16 hours ago