David Kline

9.4

Black with burnt umber highlights. Low and creamy head springs with bubbles combining to undercut its great form. Fireworks lacing slow falls to leopard spots. Espresso and baker’s chocolate nose boasts licorice and chicory, campfire notes and vanilla. Palate shows none of the sweet elements of the nose initially. Instead, pipe tobacco and unsweetened bitter chocolate, the chicory and burnt toast prevail; a burnt tips taste lingering. Baked pecan, dark caramel, black pepper, and ethiopean coffee, with black chewing tobacco and vanilla bean complete the circuit. Power and restraint, in this lovely offering. This really did set the standard. #samuelsmiths #samuelsmitholdbrewery #tadcaster #NYorks #imperialstout #stout #englishstout #beer #classicbeer #bier #biere #birra #cerveza #cerveja #britbeer #britannia #ukberr #ukstout #britishbeer #britishstout — 22 days ago

with Courtney

Ross Fulton

9.2

Secrete this on your person — 11 days ago

Ross Fulton

9.3

70’s orange and green tone wallpaper, plastered over my bathroom walls — 10 days ago

Ross Fulton

8.9

Slightly off green smile rating — 5 days ago

Lucy Roper

8.9

Really lovely and balanced wine, dry and floral, slightly velvety, would have again — 16 days ago

Ross Fulton

9.5

Pineapple Alabama kush — 10 days ago

Paco Suro

8.9

Apples. Pellegrino sized bubbles. — 23 days ago

David Kline

9.0

Straw and grass cuttings combine with wildflowers to vie with juniper. Dried coconut and ripe pineapple slices herald tropical lemon and lime and ginger snaps with a lychee surprise that includes dill lemongrass and sassafras. Lemon oil and dilute lime unfold to expose pine and imposing juniper, sweet basil and a textural mint sensation. Prickly neat, but add a cube and voila! instant roundness and integration of parts bordering on perfection. Medicinal in feeling only; lingering and potent. Light on the tonic, and if you must garnish, I suggest a small wedge of lime or cucumber, otherwise it is a botanical delight. Healing anyone?
.
.
#fordsgin #fordslondondrygin #gin #londondrygin #fordsspiritandspice #86co #juniper #bottledinlondon #thamesdistillers #charlesmaxwell #mendocinowater #italianjuniper #steeped — 22 days ago

Hermes Cuello

9.7

To me, one the best Gins in the market, very citrusy, I just love it! — 10 days ago

Ross Fulton

9.4

Who lives in a pineapple under the sea? — 4 days ago