Ohio, Usa

Owen Valley Winery

Ohio River Valley Vidal Blanc 2006

Initial SO2 bite but very enjoyable once it blew off. — 15 days ago

Heather liked this

Caduceus Cellars

The Diddler Merkin Vineyards White Blend 2017

70/30 blend of Malavasia Bianca and Albariño from my home state of Arizona. Grapes from Willcox, vinted in Jerome, bottled in Camp Verde. That’s a lot of trucking, folks. Yellow-green, excellent clarity, clean nose. Floral, honeycomb and citrus flavor, almost tart, almost dry, apricot-citrus finish with some skin astringency. 13.2% alc/vol suggests early harvesting. Exceeded my expectations. Present from my brother who had similar feelings about the wine, saying “You’ve got to try this”. Not great, but much better than you’d think — 5 days ago

Ira, Neil and 3 others liked this

Dirty & Rowdy

Chenin Blanc 2019

Fresh off the FedEx...laser focused, pure pleasure... imagine forgetting to sugar your fresh squeezed lemon/lime juice...then adding 50% of your usual. Pucker up and embrace the vibrant acidity, the lip-smacking medium weight, the 12% ABV, and the long 30 second finish. Not a great wine, but so much pure fun... and it “tastes so frigging good.” Bravo Hardy et al! — 6 days ago

Shay, Dawn and 7 others liked this
Stephen Redenbaugh

Stephen Redenbaugh Premium Badge

Ok... maybe I wrote too soon. Some of the bright Lemonhead flavor shades into slutty, cheesy, mushroomy Funk...92-94.
Heather Hillrichs

Heather Hillrichs

Stephen , that’s one of my favorite taste.. it’s cool @Stephen Redenbaugh
Heather Hillrichs

Heather Hillrichs

Hello 👋 mr

Liberty Vineyards Winery

Lake Erie Traminette 2019

Floral. Yum. It's up on the list. — 16 days ago

Heather liked this

Sanguis

The Modern Syrah 2017

A Santa Barbara County Proprietary Red Wine. Unfiltered and unfined. Entirely constructed of Estrella-clone Syrah from two ends of the Santa Rita Hills and a sprinkling of Viognier. Native-yeast fermented with 40% whole cluster inclusion and raised in large neutral barrels for 26-months. Matthias’ expression of great Syrah from a great Syrah growing region, cool coastal vineyards north of Santa Barbara. Recommended to a little above cellar temperature.

NOSE
Young boysenberries. Steeping Darjeeling tea. A hint of barbecue smoke drifts by.

COLOR/MOUTHFEEL
The color of a deep burgundy Chrysler Cordoba. Big, velvety mouthfeel, but not Corinthian leather.

TASTE/FINISH
Taste: Black cherries, just before 100% ripe. A touch of blueberry pie, but savory, not sweet. Finish: A finish of black pepper with a touch of cocoa nib at the last few touches of finish. Juicy, bustling tannins right to the point where you think they’re a touch too bold, but then the finish reaches over and says “I believe you were mistaken”.

MUSIC
Jazz trumpeter Jeremy Pelt with the track “I’ve Just Seen Her” on his album “The Art of Intimacy”. The Jazz Crusaders with the track “Young Rabbits” from their “Festival Album”, 1966, recorded live at the Newport and Pacific Jazz Festivals.
— 2 days ago

Mike, Matt and 1 other liked this

Leviathan

California Cabernet Sauvignon Blend 2010

This definitely needs time to decant and calm before drinking. This is fruit forward, leather/pepper, and medium acid. A solid red blend that will be enjoyable to most, but won’t knock your socks off. — 7 days ago

Josh, Shay and 4 others liked this

Civic Winery

Concrete Field Blend White

Normally I don’t post #samples, but this one combined so much esoterica tied up nearly in a bow by a kind human and winemaker: an amphora aged white field blend of 25% Blaufrankisch, 25% Arbiuriou, 25% zweigelt, 13% Savignan Rose, 5% Gruner, 5% Melon de Bourgogne, 2% Petite Arvine and it doesn’t suck. Yes, definitely gimmicky and natty, but in addition to the expected kombucha and bruised apple notes, it has a really pleasing limestone mineral character, along with an exciting texture and tension. Lower on the acid spectrum though... — 19 days ago

Ira, Matt and 1 other liked this
Matt Perlman

Matt Perlman Influencer Badge

That is an eclectic blend

Dirty & Rowdy

Familiar California Mourvedre 2019

Hits on everything. The fruits, the woods, the meats. It’s what you get when you pair a great California winemaker with his best grape.

Hardy Wallace makes beautiful things happen with Mourvèdre.

Murky, fresh pressed wild blueberries, raspberries, strawberries. Salty thick cut beef jerky. Coffee, cocoa, rosemary stems.

Plush and classically balanced like a real-life checkbook.
— 5 days ago

David, Dawn and 15 others liked this

Shadow Vineyard and Winery

Bruiser Punxsutawney Blackberry Blueberry

This wine comes from Punxsutawney, PA and was purchased on groundhogs day, 2017. It has a wonderful fruit flavor and is noted as a blackberry and blueberry wine. Its similar in taste to Jazzberry but smoother. Love it! — 10 days ago

Anon

California Kerner

My first taste of the kerner grape through this Localism Wine from Anon. May be a new favorite. Sourced from Lodi. Loads of apricot, melon, peach and nectarine. Bright acidity and a long finish. I'm a fan. — 8 days ago

Severn, Trixie and 3 others liked this