North Hill

Frank Family Vineyards

Carneros Chardonnay 2022

Pale lemon color with aromas of ripe fruits, citrus, toasty vanilla and baking spice scents. On the palate complex flavors of apple, peach & lemon citrus, well balanced with acidity on nice mouthfeel. Long finish ending with toasty mineral and spice notes, will continue to age well. A Great Chardonnay. Pair this with a Halibut drizzled with a Beurre Blanc sauce. — 14 days ago

Tom, Paul and 2 others liked this

Diamond Creek Vineyards

Volcanic Hill Napa Valley Cabernet Sauvignon 1997

Perfectly stored for a secondary market purchase.
Fabulous with Wagyu Fillet Mignon
— 5 days ago

Juan, Laura and 23 others liked this

Vine Hill Ranch

Oakville Cabernet Sauvignon 2021

David T
9.5

Bruce Phillips and his wife were pouring their 2021. Talked w/ him at length. Very nice couple.

The 2021 showed well young with room for improving with 10-25 years in bottle and beyond. It showed some evolution, wasn’t all primary. Elegant, very well balanced with excellent structure and finish. Drink 2033-45 properly stored.

The general Napa consensus on 2022 vintage will be a story of did you pick before or after the 6 days of extreme heat during the harvest window. One producer told me his would add 5% of 2023 to some of his 2022’s, which is allowed. He mentioned that he was going to add 15%. But, I think he just misspoke? Get ready for an amazing 2023 vintage from Napa. It was a cooler, not hot-hot, which was a near perfect growing season for long slow even ripening. Some say a vintage of a lifetime and others would only say exceptional.

The Saturday-Sunday Pavilion tasting at Pebble Beach Food & Wine is an excellent four hours to taste a lot wine, taste curated dishes from chefs from all over the country and meet the people behind the bottle. These short ribs were one of the top two or three things I tasted at the Pavilion Saturday.
— 21 days ago

Shay, Ceccherini and 12 others liked this

Orin Swift Cellars

Abstract Grenache Blend 2019

History dates back to 1995 when on a lark, David Swift Phinney took a friend up on an offer & went to Florence, Italy to spend a semester “studying”. During that time, he was introduced to wine, how it was made, & got hooked. A Grenache, Syrah & Petite Sirah blend. Aromas of fresh ripe red fruits with floral & spice. On the palate flavors of cherry & raspberry with cacao & espresso notes on sweet savory soft tannins, well balanced, lingering finish ending with fruit & toasty oak. Nice! Consistent Quality! — a month ago

Paul, Tom and 2 others liked this

Craggy Range

Te Muna Road Vineyard Sauvignon Blanc 2023

Lots of tropical fruit along with grapefruit. Delicious with food - reminded me of when I visited the winery nearly 20 years ago. — 6 days ago

Etude

Estate Grown Grace Benoist Ranch Pinot Noir 2018

For Pinot, the best I had so far — 10 days ago

Roots Run Deep Winery

Educated Guess Napa County Cabernet Sauvignon 2021

Always a good everyday wine / great balance and easy drinking — 7 days ago

Roederer Estate

L'Ermitage Brut Anderson Valley Chardonnay Pinot Noir 2015

Excellente!!!! Really nice with a smooth creamy body and plenty of bubbles. Brioche, red berries, and citrus. — a month ago

Andrew, David and 1 other liked this