Riccardo L.

9.0

This stuff is like catnip. It delivers everything you want from a wine - dry minerality, red berries, volcanic earthiness, long finish, medium body so it doesn't weigh you down on a beautiful summer day such as this... so effin good. — 14 days ago

David D

9.0

Acid forward, quite mineral, medium bodied. Cranberry, tobacco, black olive, bell pepper. From Flatiron Wines. — 7 days ago

Heather Grossmann

9.3

Excellent summer red. Very flavorful and good served chilled. — 12 hours ago

Sam Murr

9.3

Really really good. Was t red? Was it rosé? Who knows. It was delicious! — 8 days ago

Bob McDonald

9.3

From the recently revived viticultural area of Faro in the north eastern tip of Sicily near Messina and not far from Mt Etna. Light to mid crimson in colour. Earthy savoury mineral notes with smoky red cherry. Light to medium bodied palate with a skinnsy note. A blend of the 2 Nerellos of Etna fame plus Nocera and Nero d’Avola - Sicily in a bottle! Not as wow as when I had it in Sicily but still impressive. — 15 days ago

Gran Milenowski

10

Capa muy baja, se puede tomar a temperatura de blanco, mineral . Sorprendente y elegante — 7 days ago

Luke raimondo

9.4

This and the biondi Otis were the best wines we had in Sicily. Pinot noir style, but with the Etna terroir. — 11 days ago

Michael Greene

9.4

Same rating as the last bottle. Bursting with fruit and very mineral. Plenty of structure so needs a decent decant — 16 hours ago

Courtney Balson

9.4

A+ wine. Complex with the uniqueness of the ant Etna region. Cherries. Cinnamon, salt, burnt wood - love this. — 7 days ago

Cathy Corison

Owner/Winemaker Corison Winery

9.0

On the austere side. Better with food. — 14 days ago

with William