Nerello Blend


Etna Rosso 2016

Black cherry, spice, fine but very present tannin, med + acid — a day ago

Severn, Sharon and 1 other liked this

Fattorie Romeo Del Castello

Vigo Etna Rosso DOC Red Blend 2014

A magnificent wine with an interesting story. Mt. Etna erupted sending lava toward the old vines. They survived and they make this wine about every few years. Massive cherry bouquet and flavor. Garnet in color. Medium body. Some black tea and currant notes. A magnificent wine! — 12 days ago

Frank Cornelissen

Contadino Terre Siciliane Rosso Red Blend

P. Franco then in Puglia from a great shop in Lecce. Liked this more than I remember. Prototypical natty wine. — a day ago

Frank Cornelissen

Susucaru Rosato Malvasia Blend 2016

Легкая газация на старте. Клюква, кислая вишня с черенком, белая смородина, абрикосы, маракуйя, красный апельсин, лимонный сок, соленый арбуз, мятые цветы, розовый перец, гвоздика, миндаль, глина, уголь. Худое, жилистое тело с дрожащим нервом кислотности, молодые мелкозернистые танины. Пока ещё чуть шаткий баланс сочных, парфюмированных тропиков и строгой вертикальной структуры. Ярко, но не утомительно; с грязью под ногтями, но без запаха стойла; идиосинкратично, но при этом чрезвычайно питко. — 5 days ago

with Rin
MaJ, Samvel and 5 others liked this
MaJ CappS

MaJ CappS Influencer Badge

I thought this was such a crazy weird wine. Truly needs a lot of time to digest its complex meaning.

I Custodi

Ætneus Etna Rosso Nerello Blend 2008

Dark with a nose of black fruit. Spicy on tongue with a smooth finish. Paired with Susex pork, smoked kohlrabi, white beans and chorizo — 16 days ago

Cantine Nicosia

Vulka Etna Rosso Nerello Blend

Refreshing summer beverage with peppery flowers — 13 days ago


Faro Nerello Blend 2013

Palmer Emmitt

A bit closed at first especially on the nose, but slowly reveals classic Nerello flavors of dried herbs, dried berries and dirt. Needs air, time, and/or food but is nicely balanced with a natural earthy beauty. — 21 days ago

Mike, Daniel P. and 17 others liked this

Tenuta delle Terre Nere

Etna Rosso Nerello Mascalese Blend 2016

Wild Cherry, raspberry, herbs and spices. Benefits from a short decant — 2 days ago

Phil liked this

Frank Cornelissen

Etna Rosso del Contadino 2016

Funky brambly and wild red berry fruit. Smoky scorched earth and spice. High acid palate with medium tannins. More crunchy tart fruit and a suggestion of fizz. Nice! — a month ago

Alex liked this

Tenuta delle Terre Nere

Guardiola Etna Rosso Nerello Cappuccio Nerello Mascalese 2015 5 years. Or decant for 3 hours now. Either way, this is killer. — 5 days ago

Carl, Mike and 3 others liked this