Luis Hartmann

8.2

Luis had this 2 years ago

Luis Hartmann

9.0

Luis had this 3 years ago

Luis Hartmann

9.0

Luis had this 6 years ago

Luis Hartmann

9.0

As a Tempranillo should be. Nice in nose. Tasted with roast beef toped with a mix of purple onion, pepper, tomato, olive oil & balsamic of Modena: then the wine becomes long, longer in the deep end. Unforgettable and pleased to enjoy — 8 years ago

Luis Hartmann

9.0

Luis had this 2 years ago

Luis Hartmann

8.9

Balanced and nice blend of Tempranillo and Garnacha, sweet buy just to impress when tasting a juicy red grilled beef sirloin. Some fruity flavors, also from red fruits. It is a very good table wine. — 4 years ago

Luis Hartmann

8.8

Round. Easy Tempranillo. Nice with the strong flavored Merida Chorizo. Tender and faint perfume on nose. More sweet and bitter than acid, but balanced. Definitively decided to buy one more case. Because it’s price/pleasure ratio. — 8 years ago

Luis Hartmann

9.5

This is a Vega Sicilia. Character. Defined aroma. Balanced flavors, almost rounded: sour, sweet, bitter. Plums? Once shallowed remains, slowly fading, inviting remembrances, of enjoyed moments and drinks with friends. Worth repeat. — 2 years ago

Luis Hartmann

8.9

Luis had this 4 years ago

Luis Hartmann

9.4

Ideal with Lomo Embuchado and Copa from Mérida, Venezuela. And a Nice conversation with my son. In mouth shows a strong character with a mix of fruit flavors . Like a macedonia if plums, apricots and peaches macerated in brandy. For one night. Once swallowed the bouquet blossoms a fragrance in the throat/nose inducing curiosity for examining the intense, and yet clear color in the glass. Love it — 8 years ago