Norman

10

Brother in law brought out some amazing wines for Easter dinner and his son’s birthday. Didn’t catch them all but these two were exceptional. This one got a short decant could have used more opening time but who are we kidding it was amazing with a pop and pour. The depth of flavor right out of the bottle - insane. Amazing nose, great flavors in the palate and a finish that lasted. Clearly WOTN and we should have given it way more time. I gave it as much time in glass as possible. To hard not to drink. — 7 days ago

David S. Lopez

9.3

As others reviewers have said, this wine is consistently outstanding. It pours a deep purple. Wonderful flavors of berries and dried fruit. Balanced tannins and an exquisite finish. As with the other wine for my birthday, it may have overpowered my seafood pasta at Mangia Bene restaurant a little bit. But it was worth it because it was so fantastic. Great to celebrate and share this wine with our good friends, the Bailey’s and the Swanson‘s. #stagsleapdistrict #californiawines #napawine #napavalleyforever #redblendwine — 12 days ago

John Malcolm

9.0

A lovely wine. Luscious cherries, plums, vanilla, mocha, and some cedar. A great wine for the price. Stag’s Leap always makes consistently fine wines. — 2 days ago

Jeremiah Diaz

9.4

Clear, deep ruby in color; on the nose, it's clean with pronounced intensity primary and secondary aromas of blackberries, cassis, and pencil shavings; on the palate, it's dry with high acidity, high tannins, high alcohol, medium body, and pronounced primary and secondary flavors of black cherries, black currants, eucalyptus, and wet gravel with a medium finish. This wine is balanced, complex, and intense. Overall, I rate this wine as outstanding. Nellie says it's ok. — 8 days ago

with Nellie

Howard Levin

9.5

Full bodied, dark fruit and spice. Could probably hold for 3-5 more years — 2 days ago

Ted

9.3

Coconut and lemon peel. Hoping for a couple of good games this afternoon. Delicious. — 14 days ago

with Jeni

Jeremy Shanker

Sommelier at RN74

9.3

Good but a few years past ideal — 7 days ago

Tom Garland

9.5

1 hour decant(lots of sediment). A gorgeous purplish garnet color. On the nose: Intoxicating musky notes of dark fruit, potting soil, worn leather, truffles, stewed meat, slight menthol. Taste: velvety, seamless, balanced, intense wine with dark fruit, cassis, earth, tobacco, mineral, herbs, and a chocolate graphite long never-ending finish. YUM! This wine has aged gracefully and has more gas in the tank. Enjoy. — 15 days ago

with Brenda

Tom Garland

9.5

1 hour decant(some chunky sediment). A striking deep garnet color with some bricking. On the nose: exquisite notes of dark fruit, herbaceous, cedar lined cigar box, floral, pencil shavings. Taste: silky, brooding, balanced wine with blackberry/dark cherry, loamy soil, graphite, tobacco, licorice and a minerally roasted coffee persistent finish. YUM!! — 16 days ago

with Brenda

Scott@Mister A’s-San Diego

9.2

2021 vintage. Medium-medium heavy body. 4.1.26. — 11 days ago

with Pinotman