John Hagood

9.0

Beloved, prob from Cork or Grand Cata. With butternut salad for A and P. — 14 days ago

Maryam

9.1

Really nice red/black fruit with medium acidity and spice — 5 months ago

Adam Shaylor

8.9

I’ve been told by locals that Montsant is the region that makes Priorat style wines but at a better value (and they don’t mean that euphemistally, they do mean better value). On the map, it almost envelops Priorat. So far, so true. Raspberries and stone fruit predominate. Maybe a touch hot. Didn’t blow my mind, but it’s definitely a competently made wine from good grapes. I will definitely be back for this one. — 6 months ago

Vin d’Ottawa

9.0

A Cab Sauv heavy Spanish blend with deep purple plum flavour before easing into a lighter finish. — a month ago

Camilo Jaramillo

9.0

240616 finca papá. Garnacha con caracter. — 5 months ago

Boris Khaykovich

9.0

Light body, floral and dark stone fruit notes, lingering finish — 6 months ago

Anthony De Blasi

9.3

Big and bold without being too much. Slight touch of alcoholic heat — 8 months ago

Anthony De Blasi

9.4

Great wine, elegant and juicy. 100% grenache — 3 months ago

Tom Kobylarz

9.1

Tertiary, salty, savory, apple, quince, grilles pineapple. — 5 months ago

John Bratincevic

8.9

Balsamic, plum, red fruits — going from memory. Not my preferred style, but well made. 89 to me, 90 for others. — 6 months ago