Louis Martin

8.9

Light, floral aroma, hint of citrus and pear, goes well with a white fish dish. — a month ago

Akshay Venkitasubramanian

9.2

A good wine to call in 36 years — 9 months ago

Rich Bluth

8.9

love the acid that cots through fajitas! — 2 years ago

Sam Agami

9.0

Best value cab I've had. Would be satisfied at twice the price. Dark fruit, leather, tanins. Really nice with a steak. I challenge you to find a better cab fornubder $10... — 5 years ago

Austin Blackwell

9.2

Love this stuff. Well integrated oak and dark fruit and pepper flavors. — a month ago

with Angelina

Canon Thomas

9.2

Really beautiful, showing age well — 2 years ago

Rich Bluth

9.1

medium bodied, very nice fruit — 3 years ago

Doggfather

9.1

Total steal at Albertsons $16 — 4 months ago

Tree Kilpatrick

9.0

Cool label that represents the landscape of the vineyard. Very, very dark color. Like the color of a purple ink well. Aroma is warm forest duff in the sun mixed with beet and black cherry juice. Hint of green bell pepper or maybe broccoli fields after harvest, but faint. Flavors are robust and hearty. Plum sauce (like the Chinese savory version) mixed with pomegranate molasses. Tannins on the tongue are strong, but they add a savory side. Hint bittersweet like coffee/dark unsweetened chocolate. This is a very nice big boy Syrah. Not showing much age considering the 10 years in the bottle. It’s nice, but it might get better more years in. — 5 months ago

Rich Bluth

9.0

love the pure expression....Brander knows how to do this — 5 years ago